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Drying and Storage of Grains & Oilseeds by Donald B.Brooker,Carl W. Hall USA ed - Picture 1 of 1
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Drying and Storage of Grains & Oilseeds by Donald B.Brooker,Carl W. Hall USA ed

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eBay item number:123851504001
Last updated on 11 May, 2021 13:37:28 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
Country/Region of Manufacture
United States
ISBN
9780442205157
Publication Year
1992
Format
Hardcover
Language
English
Book Title
Drying and Storage of Grains and Oilseeds
Author
Carl W. Hall, Donald B. Brooker, F. W. Bakker-Arkema
Item Length
9.2in
Publisher
Springer
Genre
Technology & Engineering, Nature, Science
Topic
Life Sciences / Ecology, Agriculture / Forestry, Agriculture / Agronomy / Crop Science, Ecosystems & Habitats / Forests & Rainforests
Item Width
6.1in
Item Weight
64.6 Oz
Number of Pages
Xii, 450 Pages

About this product

Product Information

This text and reference discusses the drying of grains, in particular the staple cereals, maize, rice, and wheat, and the oilseeds, soybeans and canola. The basic physical and thermodynamic properties of grain and air are examined, and the theory of the drying process is developed. Design of the optimum operating conditions for on-farm and off-farm dryers are presented. The book is written as an engineering text, but should also prove beneficial to all who are interested in the proper drying and storage of grains. Examples and problems are given in both S.I. and Imperial units.

Product Identifiers

Publisher
Springer
ISBN-10
0442205155
ISBN-13
9780442205157
eBay Product ID (ePID)
1319726

Product Key Features

Book Title
Drying and Storage of Grains and Oilseeds
Author
Carl W. Hall, Donald B. Brooker, F. W. Bakker-Arkema
Format
Hardcover
Language
English
Topic
Life Sciences / Ecology, Agriculture / Forestry, Agriculture / Agronomy / Crop Science, Ecosystems & Habitats / Forests & Rainforests
Publication Year
1992
Genre
Technology & Engineering, Nature, Science
Number of Pages
Xii, 450 Pages

Dimensions

Item Length
9.2in
Item Width
6.1in
Item Weight
64.6 Oz

Additional Product Features

Number of Volumes
1 Vol.
Lc Classification Number
Sd1-668
Grade from
College Freshman
Edition Number
2
Reviews
It is much more than a revision, as a lot of it had to be rewritten. - Food Trade Review; It is much more than a revision, as a lot of it had to be rewritten. - Food Trade Review; It is much more than a revision, as a lot of it had to be rewritten. - Food Trade Review
Table of Content
Grain production, preservation and trade; Grain structure, composition and properties; Drying-air properties; Grain equilibrium moisture content; Grain quality: air flow for drying; Introductory analysis of fixed bed drying systems; Theory and simulation of grain drying; In-bin drying; High capacity grain drying systems; Rice drying; Grain handling; Dryer control systems; Grain-storage management; Appendices: conversion of units; Airflow through grains; Maps of wet-bulb temperatures and depressions; Physical properties of grains and oilseeds; Thermal properties of grains; Heating values for fuel; Formulas for calculating capacities of cylindrical grain bins; Grading standards for grains.
Copyright Date
1992
Lccn
91-032521
Dewey Decimal
633.10468
Intended Audience
Young Adult Audience
Dewey Edition
20
Illustrated
Yes

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