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Picture 1 of 1
The New Basics Cook Book By Julee Rosso, Sheila Lukins. 9780894803413
£3.62
ApproximatelyEUR 4.34
Condition:
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections.
Out of stock4 sold
Postage:
£8.99 (approx EUR 10.78) Standard Int'l Postage.
Located in: South East, United Kingdom
Delivery:
Estimated between Fri, 27 Sep and Wed, 9 Oct to 43230
Returns:
30 days return. Buyer pays for return postage.
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:123852235724
Item specifics
- Condition
- Title
- New Basic Cookbook
- ISBN
- 9780894803413
- Publication Year
- 1989
- Format
- Paperback
- Language
- English
- Book Title
- New Basic Cookbook
- Item Height
- 233mm
- Publisher
- Workman Publishing
- Genre
- Cookbooks
- Item Width
- 204mm
- Item Weight
- 1524g
- Number of Pages
- 864 Pages
About this product
Product Information
The modern day classic from the authors of The Silver Palate Cookbook. In one spectacular volume, Julee Rosso and Sheila Lukins, authors of the acclaimed Silver Palate Cookbook and Silver Palate Good Times Cookbook, celebrate the tastes, ingredients, techniques, and dishes that comprise the best of our cuisine in all its abundant pleasure and variety. Over 30 chapters include Fresh Beginnings; Pasta, Pizza, and Risotto; Soups; Salads; every kind of Vegetable; Seafood; The Chicken and the Egg; Grilling from Ribs to Surprise Paella; Grains; Beef; Lamb, Pork; Game; The Cheese Course, and Not Your Mother's Meatloaf. Not to mention 150 Desserts! Plus, tips, lore, menu ideas, at-a-glance charts, trade secrets, The Wine Dictionary, a Glossary of Cooking Terms, The Panic-Proof Kitchen, and much more. * 875 Recipes * 33 Chapters * llustrations Throughout * Microwave Miracles * Entertaining Tips * The Panic-Proof Kitchen * The New Basics Pantry * Glossary of Cooking and Wine Terms * At-a-Glance Charts: Meats; Fish; Herbs and Spices * Wild and Tame Mushrooms * Grains * Rice * Beans * And the Basic Basics from the Right Cut of Meat to How to Choose a Turnip
Product Identifiers
Publisher
Workman Publishing
ISBN-13
9780894803413
eBay Product ID (ePID)
88396660
Product Key Features
Book Title
New Basic Cookbook
Format
Paperback
Language
English
Publication Year
1989
Genre
Cookbooks
Number of Pages
864 Pages
Dimensions
Item Height
233mm
Item Width
204mm
Item Weight
1524g
Additional Product Features
Country/Region of Manufacture
United States
Item description from the seller
Business seller information
WRAP Ltd.
Mubin Ahmed
Unit 4
119 Loverock Road
Reading
Berkshire
RG30 1DZ
United Kingdom
Value added tax number:
- GB 724498118
Trade registration number:
- 03800600
I certify that all my selling activities will comply with all EU laws and regulations.
CRN Number:
- 03800600
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Great find in perfect condition. Prompt dispatch and early delivery. Thank you. Recommend highly.
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