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Aquafaba: Vegan cooking without eggs using the magic of chickpea water by Sebast
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ApproximatelyEUR 27.92
- Buy it nowAquafaba: Vegan cooking without eggs using the magic of chickpea water by Sebast
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Located in: Melbourne, Australia
Delivery:
Estimated between Thu, 30 May and Mon, 10 Jun to 43230
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eBay item number:134815536858
Item specifics
- Condition
- ISBN-13
- 9781911621157
- Type
- Does not apply
- UPC
- Does not apply
- Publication Year
- 2018
- Format
- Hardcover
- Language
- English
- Book Title
- Aquafaba: Vegan Cooking Without Eggs Using the Magic of Chickpea Water
- Item Height
- 240mm
- Publisher
- Grub Street Publishing
- Topic
- Vegan Cooking
- Item Width
- 170mm
- Number of Pages
- 72 Pages
About this product
Product Information
From the Latin aqua (water) and faba (beans), aquafaba is the cooking liquid found in tinned beans and other legumes like chickpeas or the liquid left over from cooking your own. It can be used to replace egg whites in many sweet and savoury recipes. Its unique mix of starches, proteins, fibre and sugars, which are left in the water after cooking, gives aquafaba a wide range of emulsifying, foaming, binding and thickening properties, making it the perfect ingredient in vegan cooking or recipes for those who have egg allergies. It's amazing to think that this precious liquid that we all threw down the sink could have such incredible properties? This is a real culinary revolution. The authors give all the secrets of aquafaba; how to make your own at home with just chickpeas and water and then how to use it in a dazzling array of recipes. Aquafaba beaten with a whisk produces a mountain of snowy white, giving volume to your muffins, and binding in your pasta. At last for vegans, lemon meringue pie, mousses, mayonnaise, macaroons and meringues are on the menu. Sebastien and Laura have thought of everything. Having created your aquafaba there are even a collection of recipes at the end of the book which use those cooked chickpeas to make hummus, falafels and curries. colour photographs throughout
Product Identifiers
Publisher
Grub Street Publishing
ISBN-13
9781911621157
eBay Product ID (ePID)
10046483025
Product Key Features
Book Title
Aquafaba: Vegan Cooking Without Eggs Using the Magic of Chickpea Water
Format
Hardcover
Language
English
Topic
Vegan Cooking
Publication Year
2018
Number of Pages
72 Pages
Dimensions
Item Height
240mm
Item Width
170mm
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
Business seller information
The Nile Group Pty Ltd
The Nile
42 Apex Dr
3029 Truganina, VIC
Australia
Value added tax number:
- AU 82107909133
- GB 293967539
I certify that all my selling activities will comply with all EU laws and regulations.
Seller assumes all responsibility for this listing.
eBay item number:134815536858
Postage and packaging
Item location:
Melbourne, Australia
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| Postage and packaging | Each additional item | To | Service | Delivery*See Delivery notes |
|---|---|---|---|---|
| Free postage | Free | United States | International Standard : tracked-no signature (7 to 15 business days) | Estimated between Thu, 30 May and Mon, 10 Jun to 43230 |
| Dispatch time |
|---|
| Will usually dispatch within 5 working days of receiving cleared payment. |
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Sales tax for an item #134815536858
Sales tax for an item #134815536858
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Returns policy
| After receiving the item, cancel the purchase within | Return postage |
|---|---|
| 30 days | Buyer pays for return postage |
The buyer is responsible for return postage costs.
| Return policy details |
|---|
| Returns accepted |
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Seller Feedback (1,427,563)
a***d (1121)- Feedback left by buyer.
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Great book. Fast delivery. Thanks.
p***p (91)- Feedback left by buyer.
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Thank you so much for the speedy dispatching of the item and for taking so much care in its packaging. Just perfect!
r***r (821)- Feedback left by buyer.
Past month
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As described
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