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Betty Crocker's Italian Cooking Cecconi, Antonio Hardcover Cookbook

Condition:
Good
Sold for:
US $4.99
ApproximatelyEUR 4.64
Collection:
Free collection in person from Ireton, Iowa, United States. See detailsfor collection
Postage:
US $5.61 (approx EUR 5.22) Economy P&P. See detailsfor postage
Located in: Ireton, Iowa, United States
Delivery:
Estimated between Tue, 25 Jun and Sat, 29 Jun to 43230
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30 days return. Seller pays for return postage. See details- for more information about returns
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eBay item number:144933570587
Last updated on 28 Jul, 2023 06:19:18 BSTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read, but is in good condition. Minimal damage to the book cover eg. ...
Publication Name
Houghton Mifflin Harcourt Publishing Company
Special Attributes
EX-LIBRARY
ISBN
9780764560781
EAN
9780764560781
Book Title
Betty Crocker's Italian Cooking
Book Series
Betty Crocker Cooking Ser.
Item Length
10 in
Publisher
Houghton Mifflin Harcourt Publishing Company
Publication Year
2000
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
0.9 in
Author
Betty Crocker Editors, Antonio Cecconi
Genre
Cooking
Topic
Regional & Ethnic / Italian
Item Width
8 in
Item Weight
0.4 Oz
Number of Pages
336 Pages

About this product

Product Information

From pizza to pasta to the classic cannoli, Americans have an enduring love affair with la cucina Italiana -- renowned for everything from its great taste to its beautiful presentations.

Product Identifiers

Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
0764560786
ISBN-13
9780764560781
eBay Product ID (ePID)
1705985

Product Key Features

Book Title
Betty Crocker's Italian Cooking
Author
Betty Crocker Editors, Antonio Cecconi
Format
Hardcover
Language
English
Topic
Regional & Ethnic / Italian
Publication Year
2000
Book Series
Betty Crocker Cooking Ser.
Illustrator
Yes
Genre
Cooking
Number of Pages
336 Pages

Dimensions

Item Length
10 in
Item Height
0.9 in
Item Width
8 in
Item Weight
0.4 Oz

Additional Product Features

Table of Content
A Taste of Italy. Chapter One: Before the Meal (Antipasti). Chapter Two: Risotto, Polenta, Soups and more (Riso, Polenta, Luppaellaze). Chapter Three: Aromatic Pasta and Sauces (Pastae Salse). Chapter Four: Pizza, Breads and Sandwiches (Pizze Rustiche, Breadse Panini). Chapter Five: Savory Meat, Chicken, and Seafood Main Courses (Carne, Pollamee Pesce). Chapter Six: Fresh Garden Vegetables and Salads (Verduree Insalata Fresca). Chapter Seven: Delectable Desserts (Dolci). Menus--Buon Appetito! Italian Food and Cooking Terms. Metric Conversion Guide. Helpful Nutrition and Cooking Information. Index.
Copyright Date
2000
Target Audience
Trade

Item description from the seller

Small Town Shop IA

Small Town Shop IA

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Registered as a private seller
Thereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.

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