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Modern Caribbean Cuisine (Interlink HC)
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Item specifics
- Condition
- Title
- Modern Caribbean Cuisine (Interlink HC)
- ISBN
- 1566566533
- EAN
- 9781566566537
- Type
- Paperback / softback
- Binding
- Paperback / softback
- Date of Publication
- 20060811
- Publication Name
- N/A
- Release Title
- Modern Caribbean Cuisine (Interlink HC)
- Artist
- various
- Brand
- N/A
- Colour
- N/A
- Publication Year
- 2006
- Format
- Paperback
- Language
- English
- Book Title
- Modern Caribbean Cuisine (Interlink Hc)
- Item Height
- 1mm
- Publisher
- Interlink Books
- Topic
- Food
- Item Width
- 1mm
- Item Weight
- 1361g
- Number of Pages
- 328 Pages
About this product
Product Information
Modern Caribbean Cuisine demonstrates the new directions into which Caribbean cooking is now moving. While influences from all over the world have been assimilated, an essential integrity remains, and these recipes could only have come from the islands of the Caribbean. Fusion has long been a feature of Caribbean cuisine: traditional recipes represent a rich inheritance from African, Indian, and European ancestors. In this collection, Wendy Rahamut emphasizes the importance of using indigenous ingredients to create a fresher, tastier, spicy and delicious cuisine. The result is a celebration of Caribbean flavors as they are today. Modern Caribbean Cuisine takes us on a gastronomic reverie--a food fusion experience of -- mouthwatering snacks and appetizers -- spicy and hearty soups -- a wide variety of attractive salads -- exciting ways of preparing local seafood -- traditional and modern meat and poultry recipes -- an imaginative collection of rice recipes -- wonderful vegetable preparations -- spectacularly exotic desserts -- scrumptious cake and bread recipes -- piquant hot sauces and condiments Each section of the book features a range of easy-to-follow recipes, illustrated with enticing photography by Michael Bonaparte, and is introduced with a useful short discussion of the role and importance of the various ingredients and their place in Caribbean kitchens.
Product Identifiers
Publisher
Interlink Books
ISBN-13
9781566566537
eBay Product ID (ePID)
202012349
Product Key Features
Book Title
Modern Caribbean Cuisine (Interlink Hc)
Format
Paperback
Language
English
Topic
Food
Publication Year
2006
Number of Pages
328 Pages
Dimensions
Item Height
1mm
Item Width
1mm
Item Weight
1361g
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
Business seller information
WORLD OF BOOKS LIMITED
Debbie Nicholl
Mulberry House
Woods Way
Goring-by-sea
West Sussex
BN12 4QY
United Kingdom
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- DE 281042328
- EL 996857788
- ES N8267548I
- FR 27823676960
- GB 922696893
- IT 00185819992
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- 06437594
I certify that all my selling activities will comply with all EU laws and regulations.
CRN Number:
- 06437594
Seller assumes all responsibility for this listing.
eBay item number:145109751933
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