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Dietetics: Practice and Future Trends
by Winterfeldt, Esther; Bogle, Margaret... | PB | Good
Condition:
“Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ”... Read moreAbout condition
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Located in: Aurora, Illinois, United States
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Estimated between Mon, 24 Jun and Thu, 27 Jun to 43230
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eBay item number:145746747974
Item specifics
- Condition
- Good
- Seller notes
- Binding
- Paperback
- Weight
- 0 lbs
- Product Group
- Book
- IsTextBook
- Yes
- ISBN
- 9780763731878
- Subject Area
- Health & Fitness, Medical
- Publication Name
- Dietetics : Practice and Future Trends
- Publisher
- Jones & Bartlett Learning, LLC
- Item Length
- 9.2 in
- Subject
- Nutrition, Diet & Nutrition / Nutrition
- Publication Year
- 2004
- Type
- Textbook
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.6 in
- Features
- Revised
- Item Weight
- 14 Oz
- Item Width
- 6.1 in
- Number of Pages
- 283 Pages
About this product
Product Information
Winterfeldt (nutritional sciences, Oklahoma State University) provides detailed descriptions of career choices and gives information on specific practice areas in this overview of the food and nutrition profession and opportunities for practitioners. This second edition covers emerging areas of practice, and contains three new chapters on essential
Product Identifiers
Publisher
Jones & Bartlett Learning, LLC
ISBN-10
0763731870
ISBN-13
9780763731878
eBay Product ID (ePID)
30218187
Product Key Features
Number of Pages
283 Pages
Language
English
Publication Name
Dietetics : Practice and Future Trends
Publication Year
2004
Subject
Nutrition, Diet & Nutrition / Nutrition
Features
Revised
Type
Textbook
Subject Area
Health & Fitness, Medical
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
14 Oz
Item Length
9.2 in
Item Width
6.1 in
Additional Product Features
Edition Number
2
LCCN
2004-018732
Dewey Edition
22
Target Audience
Trade
Illustrated
Yes
Dewey Decimal
613.2023
Edition Description
Revised Edition
Lc Classification Number
Rm217.D543 2005
Table of Content
Chapter 1: Introduction to the Profession of DieteticsChapter 2: The American Dietetic AssociationChapter 3: Educational Preparation in DieteticsChapter 4: Credentialing of Dietetic PractitionersChapter 5: The Dietetics ProfessionalChapter 6: The Dietician in Clinical PracticeChapter 7: Management in Food and Nutrition SystemChapter 8: Community Nutrition PracticeChapter 9: The Consultant in Health Care, Business, and Private PracticeChapter 10: Career Choices in Business, Education, Health and WellnessChapter 11: The Dietician as Manager and LeaderChapter 12: The Dietician as EducatorChapter 13: Research in DieteticsChapter 14: The Future in DieteticsAppendices
Copyright Date
2005
Item description from the seller
Business seller information
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Aurora, Illinois, United States
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Free postage | United States | Economy Shipping | Estimated between Mon, 24 Jun and Thu, 27 Jun to 43230 |
US $15.99 (approx EUR 14.88) | United States | Expedited Shipping | Estimated on or before Sat, 22 Jun to 43230 |
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