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Professional French Pastry Series: Decorations, Borders and Letters, Marzipan,,
Condition:
“Used book in good condition. Shows typical wear. Quick shipping. Satisfaction guaranteed!”
Price:
US $43.99
ApproximatelyEUR 40.60
- Buy it nowProfessional French Pastry Series: Decorations, Borders and Letters, Marzipan,,
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Located in: Multiple Locations, United States
Delivery:
Estimated between Fri, 31 May and Wed, 5 Jun to 43230
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Seller information
- 95.9% positive Feedback
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eBay item number:145753660944
Item specifics
- Condition
- Good
- Seller notes
- “Used book in good condition. Shows typical wear. Quick shipping. Satisfaction guaranteed!”
- ISBN
- 9780470250006
- Book Title
- Decorations, Borders and Letters, Marzipan, Modern Desserts
- Item Length
- 12in
- Publisher
- Houghton Mifflin Harcourt Publishing Company
- Publication Year
- 1998
- Format
- Hardcover
- Language
- English
- Item Height
- 2.3in
- Genre
- Cooking
- Topic
- Specific Ingredients / Chocolate, Regional & Ethnic / French, Courses & Dishes / Desserts, Courses & Dishes / Ice Cream, Ices, Etc.
- Item Width
- 9in
- Item Weight
- 0.4 Oz
- Number of Pages
- 240 Pages
About this product
Product Information
Volume 4 outlines techniques of decoration, illustrates techniques and patterns for borders and letters, and covers modeling with almond paste.
Product Identifiers
Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
0470250003
ISBN-13
9780470250006
eBay Product ID (ePID)
243136
Product Key Features
Book Title
Decorations, Borders and Letters, Marzipan, Modern Desserts
Format
Hardcover
Language
English
Topic
Specific Ingredients / Chocolate, Regional & Ethnic / French, Courses & Dishes / Desserts, Courses & Dishes / Ice Cream, Ices, Etc.
Publication Year
1998
Genre
Cooking
Number of Pages
240 Pages
Dimensions
Item Length
12in
Item Height
2.3in
Item Width
9in
Height
2.3in
Item Weight
0.4 Oz
Additional Product Features
Series Volume Number
3
Lc Classification Number
Tx773.B49813 1998
Volume Number
Vol. 4
Edition Number
2
Table of Content
Basic Decorating Techniques.Decorative Borders and Lettering.Marzipan Decoration.Examples of Professional Decoration.Modern Desserts.Glossary.Glossary Cross References.Acknowledgments/About the Translators.Index.
Copyright Date
1997
Target Audience
Trade
Lccn
98-158019
Dewey Decimal
641.8/65/0944
Series
French Professional Pastry Ser.
Dewey Edition
21
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:145753660944
Postage and packaging
Item location:
Multiple Locations, United States
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Excludes:
Barbados, French Guiana, French Polynesia, Guadeloupe, Libya, Martinique, New Caledonia, Reunion, Russian Federation, Ukraine, Venezuela
| Postage and packaging | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| US $9.99 (approx EUR 9.22) | United States | Economy P&P (USPS Media MailTM) | Estimated between Fri, 31 May and Wed, 5 Jun to 43230 |
| US $19.99 (approx EUR 18.45) | United States | Expedited Shipping | Estimated between Wed, 29 May and Mon, 3 Jun to 43230 |
| Dispatch time |
|---|
| Will usually dispatch within 3 working days of receiving cleared payment. |
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| After receiving the item, cancel the purchase within | Refund will be given as | Return postage |
|---|---|---|
| 30 days | Money back | Buyer pays for return postage |
The buyer is responsible for return postage costs.
| Return policy details |
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