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LA CUISINE TODAY - FRANCE/CULINARY/GASTRONOMY/CUISINE/DESSERT 641-
EUR 3.00
or Best Offer
Condition:
“Livre relié en bon état, grand format, photographies couleurs”
Good
A book that has been read, but is in good condition. Minimal damage to the book cover eg. scuff marks, but no holes or tears. If this is a hard cover, the dust jacket may be missing. Binding has minimal wear. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. No highlighting of text, no writing in the margins, and no missing pages. See the seller’s listing for full details and description of any imperfections.
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Postage:
Located in: Paris, France
Delivery:
Varies
Returns:
14 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
Payments:
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Seller assumes all responsibility for this listing.
eBay item number:154179671119
Item specifics
- Condition
- Good
- Seller notes
- “Livre relié en bon état, grand format, photographies couleurs”
- Éditeur
- KONEMANN
- Thème de la cuisine
- Arts culinaires, Desserts, Techniques culinaires
- Cuisine régionale
- Française
- Format
- Broché
- Langue
- Français
- Auteur
- Donna Hay
- Pays
- France
- Année de publication
- 1998
- Sujet
- Cuisine et vins
- Thème
- ART CULINAIRE, Art, Cuisine, Gastronomie
Item description from the seller
Seller business information
About this seller
Librairie Mussard
100% positive Feedback•6.5K items sold
Registered as a business seller
Seller Feedback (3,962)
- d***u (544)- Feedback left by buyer.Past monthVerified purchaseC’est juste parfait. Merci à vous. A la prochaine.
- d***u (544)- Feedback left by buyer.Past monthVerified purchaseC’est juste parfait. Merci à vous. A la prochaine.
- d***u (544)- Feedback left by buyer.Past monthVerified purchaseC’est juste parfait. Merci à vous. A la prochaine.
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