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SIGNED Treme: Stories & Recipes from the Heart of New Orleans by Lolis Eric Elie

Condition:
Very Good
Price:
US $39.95
ApproximatelyEUR 36.79
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Located in: Baton Rouge, Louisiana, United States
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eBay item number:166687206649

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Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
Pages
240
Publication Date
2013-07-24
Signed By
LOLIS ERIC ELIE
Signed
Yes
Country/Region of Manufacture
China
Edition
First Edition
ISBN
9781452109695
Book Title
Treme : Stories and Recipes from the Heart of New Orleans
Item Length
10.5in
Publisher
Chronicle Books
Publication Year
2013
Format
Hardcover
Language
English
Item Height
1.2in
Author
Lolis Eric Elie
Genre
Cooking
Topic
Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Item Width
8.5in
Item Weight
38.8 Oz
Number of Pages
240 Pages

About this product

Product Information

Inspired by David Simon's award-winning HBO series Treme , this celebration of the culinary spirit of post-Katrina New Orleans features recipes and tributes from the characters, real and fictional, who highlight the Crescent City's rich foodways. From chef Janette Desautel's own Crawfish Ravioli and LaDonna Batiste-Williams's Smothered Turnip Soup to the city's finest Sazerac, New Orleans' cuisine is a mélange of influences from Creole to Vietnamese, at once new and old, genteel and down-home, and, in the words of Toni Bernette, "seasoned with delicious nostalgia." As visually rich as the series itself, the book includes 100 heritage and contemporary recipes from the city's heralded restaurants such as Upperline, Bayona, Restaurant August, and Herbsaint, plus original recipes from renowned chefs Eric Ripert, David Chang, and other Treme guest stars. For the 6 million who come to New Orleans each year for its food and music, this is the ultimate homage to the traditions that make it one of the world's greatest cities.

Product Identifiers

Publisher
Chronicle Books
ISBN-10
1452109699
ISBN-13
9781452109695
eBay Product ID (ePID)
150560282

Product Key Features

Book Title
Treme : Stories and Recipes from the Heart of New Orleans
Author
Lolis Eric Elie
Format
Hardcover
Language
English
Topic
Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publication Year
2013
Genre
Cooking
Number of Pages
240 Pages

Dimensions

Item Length
10.5in
Item Height
1.2in
Item Width
8.5in
Item Weight
38.8 Oz

Additional Product Features

Lc Classification Number
Tx715.2.L68e45 2013
Preface by
Simon, David
Reviews
"Food, music, and New Orleans are all passions about which-it seems to me-all reasonable people of substance should be vocal. . . . This book gives voice to the characters, real and imaginary, whose love and deep attachments to a great but deeply wounded city should be immediately understandable with one bite." - Anthony Bourdain -- -, "Food, music, and New Orleans are all passions about which-it seems to me-all reasonable people of substance should be vocal. . . . This book gives voice to the characters, real and imaginary, whose love and deep attachments to a great but deeply wounded city should be immediately understandable with one bite." - Anthony Bourdain, "Food, music, and New Orleans are all passions about which-it seems to me-all reasonable people of substance should be vocal. . . . This book gives voice to the characters, real and imaginary, whose love and deep attachments to a great but deeply wounded city should be immediately understandable with one bite."-Anthony Bourdain
Copyright Date
2013
Lccn
2012-044421
Dewey Decimal
641.59763
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

Item description from the seller