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Classic Home Desserts A Treasury of Heirloom and Contemporary Recipes Rich Sax

Kathleens Boutique and more
  • (1377)
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    Consumer protection regulations resulting from EU consumer law are therefore not applicable. eBay buyer protection still applies to most purchases.
US $30.50
ApproximatelyEUR 27.37
Condition:
Like New
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Postage:
US $7.63 (approx EUR 6.85) USPS Media MailTM.
Located in: Lincoln, Rhode Island, United States
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Estimated between Thu, 26 Sep and Sat, 28 Sep to 43230
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eBay item number:175666799613
Last updated on 05 Aug, 2023 15:49:39 BSTView all revisionsView all revisions

Item specifics

Condition
Like New: A book that has been read, but looks new. The book cover has no visible wear, and the dust ...
ISBN
9781881527527
Book Title
Classic Home Desserts : a Treasury of Heirloom and Contemporary Recipes from Around the World
Publisher
Houghton Mifflin Harcourt Publishing Company
Item Length
10.1 in
Publication Year
1994
Type
Textbook
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1.9 in
Author
Richard Sax
Genre
Cooking
Topic
Courses & Dishes / Desserts, General
Item Weight
62.9 Oz
Item Width
7.5 in
Number of Pages
688 Pages

About this product

Product Identifiers

Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
1881527522
ISBN-13
9781881527527
eBay Product ID (ePID)
829062

Product Key Features

Book Title
Classic Home Desserts : a Treasury of Heirloom and Contemporary Recipes from Around the World
Number of Pages
688 Pages
Language
English
Topic
Courses & Dishes / Desserts, General
Publication Year
1994
Illustrator
Yes
Genre
Cooking
Type
Textbook
Author
Richard Sax
Format
Hardcover

Dimensions

Item Height
1.9 in
Item Weight
62.9 Oz
Item Length
10.1 in
Item Width
7.5 in

Additional Product Features

LCCN
94-025799
Dewey Edition
20
Photographed by
Richardson, Alan
Dewey Decimal
641.8/6
Edition Description
Teacher's edition
Synopsis
No fancy concoction by a pastry chef can match the direct appeal of a dessert made by a good home cook, whether a berry cobbler, a lemon meringue pie, a sour-cream cheesecake or a bowl of freshly churned ice cream. For the better part of a decade, Richard Sax has searched out 350 of the most treasured home desserts from around the globe. The result is the most comprehensive collection of its kind yet assembled. 'These are the desserts made at home by mothers and grandmothers rather than by professional pastry chefs,' Sax writes. 'Those included are only the best in each category-the things you can bring to your table with confidence, knowing they will be eaten to the last crumb.' Every dessert you've ever wanted to make is here: --Fruit cobblers, crisps and compotes --Puddings, creams and soufflés --Pies and tarts of every description --Sauces and ice creams --Simple pastries --Plain cakes, fancy cakes and coffee cakes Recipes include: Southern-Style Peach and Raspberry Cobbler, Frozen, t, and food editor Richard Sax. Recipes include Italian Chocolate Bread Pudding, Deep-Dish Double Berry Pie, Grandmother's Warm Lemon Souffle Pie, and more. 58 pages of full-color photographs.
LC Classification Number
TX773.S3177 1994

Item description from the seller

Kathleens Boutique and more

Kathleens Boutique and more

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Welcome to my Ebay Store. Shop here 24/7 for many one of a kind unique gift items for all occasions. Vintage collectibles toys, games, puzzles, books, (children's, fiction, educational, non-fiction) ...
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