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Chef Cardini: The art of French-Italian continental cooking

Condition:
Acceptable
Price:
US $43.53
ApproximatelyEUR 40.06
Postage:
Free Economy P&P. See detailsfor postage
Located in: Orem, Utah, United States
Delivery:
Estimated between Wed, 12 Jun and Thu, 20 Jun to 43230
Estimated delivery dates - opens in a new window or tab include seller's dispatch time, origin postcode, destination postcode and time of acceptance and will depend on delivery service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Payments:
    

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Seller information

Registered as a business seller
Seller assumes all responsibility for this listing.
eBay item number:176350099161
Last updated on 06 Jun, 2024 17:12:26 BSTView all revisionsView all revisions

Item specifics

Condition
Acceptable: A book with obvious wear. May have some damage to the book cover but the book is still ...
Release Year
1956
Book Title
Chef Cardini: The art of French-Italian continental cooking
Author
Cardini, Jack
Language
English

Item description from the seller

OnTimeBooks

OnTimeBooks

96.6% positive Feedback
66K items sold

Detailed seller ratings

Average for the last 12 months

Accurate description
4.8
Reasonable postage cost
5.0
Delivery time
4.9
Communication
4.9
Registered as a business seller

Seller Feedback (14,501)

e***m (97)- Feedback left by buyer.
Past month
Verified purchase
Fast shipping. Item as described. Everything amazing! Thank you so much!
6***c (47)- Feedback left by buyer.
Past month
Verified purchase
Not what I wanted but that's on me
i***2 (94)- Feedback left by buyer.
Past month
Verified purchase
So pleased, the copy I received is actually the hard back and in great condition! A+++