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Magdaleen van Wyk Traditional South African Cooking (Paperback)
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Item specifics
- Condition
- Book Title
- Traditional South African Cooking
- Publication Name
- Traditional South African Cooking
- Title
- Traditional South African Cooking
- Type
- Paperback
- Format
- Paperback
- ISBN-10
- 1432303473
- EAN
- 9781432303471
- ISBN
- 9781432303471
- Publisher
- Penguin Random House South Africa
- Genre
- Cookbooks
- Release Date
- 14/08/2014
- Release Year
- 2014
- Country/Region of Manufacture
- ZA
- Item Height
- 260mm
- Item Length
- 220mm
- Language
- English
- Publication Year
- 2014
- Item Width
- 220mm
- Item Weight
- 620g
- Number of Pages
- 144 Pages
About this product
Product Information
Anyone who longs for a beloved grandmother's famous milk tart or melkkos, or a great aunt's delicious bobotie or vetkoek, should have this book in his or her kitchen! Traditional South African Cooking is a collection of well-known South African recipes that will enable the modern cook to continue the tradition and produce the same delicious meals that our ancestors used to enjoy. South African cuisine is a unique blend of the culinary art of many different cultures. Dutch, French, German and British settlers, as well as the Malays who came from the East, all brought their own recipes to this country. The subtle adaptation of these 'imported' recipes by the addition of local ingredients and the introduction of innovative (at the time) cooking methods resulted in an original and much-loved cuisine, that still sits comfortably alongside contemporary cooking.
Product Identifiers
Publisher
Penguin Random House South Africa
ISBN-13
9781432303471
eBay Product ID (ePID)
209479258
Product Key Features
Book Title
Traditional South African Cooking
Format
Paperback
Language
English
Publication Year
2014
Genre
Cookbooks
Number of Pages
144 Pages
Dimensions
Item Height
260mm
Item Width
220mm
Item Weight
620g
Additional Product Features
Country/Region of Manufacture
South Africa
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RAREWAVES.COM LIMITED
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