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The Complete Electric Smoker Cookbook: Over 100 Tasty Recipes and...
by West, Bill | PB | Good
Condition:
“Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ”... Read moreAbout condition
More than 10 available / 12 sold
Postage:
Located in: Aurora, Illinois, United States
Delivery:
Estimated between Mon, 17 Jun and Thu, 20 Jun to 43230
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Seller information
- 99% positive Feedback
Registered as a business seller
Seller assumes all responsibility for this listing.
eBay item number:194634115108
Item specifics
- Condition
- Good
- Seller notes
- Binding
- Paperback
- Weight
- 1 lbs
- Product Group
- Book
- IsTextBook
- No
- ISBN
- 9781623158774
- Book Title
- Complete Electric Smoker Cookbook : 100+ Recipes and Essential Techniques for Smokin' Favorites
- Publisher
- Callisto Publishing LLC
- Item Length
- 9.2 in
- Publication Year
- 2017
- Format
- Trade Paperback
- Language
- English
- Item Height
- 0.6 in
- Genre
- Cooking
- Topic
- Methods / Barbecue & Grilling, General, Methods / Outdoor, Methods / Special Appliances
- Item Weight
- 16.6 Oz
- Item Width
- 7.5 in
- Number of Pages
- 198 Pages
About this product
Product Information
Become a smokin' hot electric pit master with this all-in-one BBQ bible. Here's some shocking news for you: electric-smoked meats taste great. The Complete Electric Smoker Cookbook is your ultimate guide to turning out mouthwatering smoked meals using the power of electricity. Whether you're a brand-new pit master or a pro smoker looking to try electric, this electric smoker cookbook teaches you everything you need to know. From what kind of smoker to get to the perfect wood to smoking times, The Complete Electric Smoker Cookbook has all the answers and plenty of hot tips-plus more than 100 savory and sumptuous recipes. The Complete Electric Smoker Cookbook includes: Full beginner's guide-Start your journey off right as you learn how to pick the right electric smoker, master its controls, stock up on smoking necessities, and more. Master expert techniques-This electric smoker cookbook shows you how to get the perfect smoke and lip-smackin' flavors, every single time. 100+ smokin' hot recipes-Buffalo Chipotle Wings, Cajun Shrimp, Bourbon-Marinated Beef Roast, Hickory-Smoked Pork Loin...prove it doesn't take charcoal to smoke good meat. Discover the most current way to make the hottest barbeque with The Complete Electric Smoker Cookbook . Get cooking
Product Identifiers
Publisher
Callisto Publishing LLC
ISBN-10
162315877x
ISBN-13
9781623158774
eBay Product ID (ePID)
22038526722
Product Key Features
Book Title
Complete Electric Smoker Cookbook : 100+ Recipes and Essential Techniques for Smokin' Favorites
Number of Pages
198 Pages
Language
English
Publication Year
2017
Topic
Methods / Barbecue & Grilling, General, Methods / Outdoor, Methods / Special Appliances
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.6 in
Item Weight
16.6 Oz
Item Length
9.2 in
Item Width
7.5 in
Additional Product Features
Intended Audience
Trade
Reviews
"Bill West has put together a very in-depth cookbook. He walks you through the various electric smokers on the market as well as sharing some very delectable recipes including a wide variety of meats and vegetables. The Complete Electric Smoker Cookbook is DUDE-certified." -Brad McDonald, publishers of DUDE, " The Complete Electric Smoker Cookbook is about the best example of an 'every thing you need to know' book I could imagine. I'm in Alaska fishing right now reading this, and I can't wait to get home and fire up the smoker!" -Kix Brooks, author of Cookin' It With Kix , host of Cooking Channel's Steak Out , and founding member of the multi-award-winning duo Brooks & Dunn, "Be the pit master on your patio! The Complete Electric Smoker Cookbook is a great read for the novice or well-seasoned griller." -Jack Waiboer, Founder, Carolina Pit Masters Barbecue Cooking School, "Whether you are a novice trying to learn how to use that electric smoker you just bought, or you're a veteran outdoor cook wanting to 'up your game,' The Complete Electric Smoker Cookbook is a must-have packed with priceless information. Bill's expertise shines!" -Greg Mrvich, Ballistic BBQ, "This is a great book if you've just bought your first electric smoker . The recipes could be used on any type of smoker, but having directions that are specific to an electric model makes starting out a breeze. The suggestions on what type of wood chips to use with each recipe are particularly helpful, and I appreciate that there are some recipes for sauces included even though they aren't made in the smoker." --Matthew, "In The Complete Electric Smoker Cookbook , Bill's passion for this process is obvious! He does a great job of taking the guesswork out of how to smoke food. I appreciate the cooking charts, the wood chip suggestions for each recipe, and the smoker guide. Smoked mac and cheese, brie, cheesecake-delicious!" -Nan Kelley, host of Top 20 Countdown on Great American Country, author of One Pan Nan, " Best reference for meats, veggies, types of wood, etc. for an electric smoker. My go-to book when trying a new cut of meat, fowl, or fish!" --Mountain W., "The Complete Electric Smoker Cookbook is about the best example of an 'every thing you need to know' book I could imagine. I'm in Alaska fishing right now reading this, and I can't wait to get home and fire up the smoker!"-Kix Brooks, author of Cookin' It With Kix, host of Cooking Channel's Steak Out, and founding member of the multi-award-winning duo Brooks & Dunn "In The Complete Electric Smoker Cookbook, Bill's passion for this process is obvious! He does a great job of taking the guesswork out of how to smoke food. I appreciate the cooking charts, the wood chip suggestions for each recipe, and the smoker guide. Smoked mac and cheese, brie, cheesecake-delicious!"-Nan Kelley, host of Top 20 Countdown on Great American Country, author of One Pan Nan "Be the pit master on your patio! The Complete Electric Smoker Cookbook is a great read for the novice or well-seasoned griller."-Jack Waiboer, Founder, Carolina Pit Masters Barbecue Cooking School "Whether you are a novice trying to learn how to use that electric smoker you just bought, or you're a veteran outdoor cook wanting to 'up your game,' The Complete Electric Smoker Cookbook is a must-have packed with priceless information. Bill's expertise shines!"-Greg Mrvich, Ballistic BBQ "Bill West has put together a very in-depth cookbook. He walks you through the various electric smokers on the market as well as sharing some very delectable recipes including a wide variety of meats and vegetables. The Complete Electric Smoker Cookbook is DUDE-certified."-Brad McDonald, publishers of DUDE "This is a great book if you've just bought your first electric smoker. The recipes could be used on any type of smoker, but having directions that are specific to an electric model makes starting out a breeze. The suggestions on what type of wood chips to use with each recipe are particularly helpful, and I appreciate that there are some recipes for sauces included even though they aren't made in the smoker."--Matthew "Best reference for meats, veggies, types of wood, etc. for an electric smoker. My go-to book when trying a new cut of meat, fowl, or fish!"--Mountain W. "Most authoritative collection of smoker recipes, plus tips and tricks with complete, yet simple, instructions that will turn anyone new to smoking into a 'seasoned' aficionado. Handy charts provide fast information on the how-tos and what to use."--James M., "The Complete Electric Smoker Cookbook is about the best example of an 'every thing you need to know' book I could imagine. I'm in Alaska fishing right now reading this, and I can't wait to get home and fire up the smoker!"-Kix Brooks, author of Cookin' It With Kix, host of Cooking Channel's Steak Out, and founding member of the multi-award-winning duo Brooks & Dunn "In The Complete Electric Smoker Cookbook, Bill's passion for this process is obvious! He does a great job of taking the guesswork out of how to smoke food. I appreciate the cooking charts, the wood chip suggestions for each recipe, and the smoker guide. Smoked mac and cheese, brie, cheesecake-delicious!"-Nan Kelley, host of Top 20 Countdown on Great American Country, author of One Pan Nan "Be the pit master on your patio! The Complete Electric Smoker Cookbook is a great read for the novice or well-seasoned griller."-Jack Waiboer, Founder, Carolina Pit Masters Barbecue Cooking School "Whether you are a novice trying to learn how to use that electric smoker you just bought, or you're a veteran outdoor cook wanting to 'up your game,' The Complete Electric Smoker Cookbook is a must-have packed with priceless information. Bill's expertise shines!"-Greg Mrvich, Ballistic BBQ "Bill West has put together a very in-depth cookbook. He walks you through the various electric smokers on the market as well as sharing some very delectable recipes including a wide variety of meats and vegetables. The Complete Electric Smoker Cookbook is DUDE-certified."-Brad McDonald, publishers of DUDE, "Most authoritative collection of smoker recipes, plus tips and tricks with complete, yet simple, instructions that will turn anyone new to smoking into a 'seasoned' aficionado . Handy charts provide fast information on the how-tos and what to use." --James M.
Item description from the seller
Business seller information
Thrift Books Global, LLC
TB Thrift Books
18300 Cascade Ave S
Ste 150
98188 Seattle, WA
United States
I certify that all my selling activities will comply with all EU laws and regulations.
Seller assumes all responsibility for this listing.
eBay item number:194634115108
Postage and packaging
Item location:
Aurora, Illinois, United States
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Postage and packaging | Each additional item | To | Service | Delivery*See Delivery notes |
---|---|---|---|---|
Free postage | Free | United States | Economy Shipping | Estimated between Mon, 17 Jun and Thu, 20 Jun to 43230 |
US $15.99 (approx EUR 14.74) | US $15.99 (approx EUR 14.74) | United States | Expedited Shipping | Estimated on or before Sat, 15 Jun to 43230 |
Taxes |
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Sales tax for an item #194634115108
Sales tax for an item #194634115108
Seller collects sales tax/VAT for items dispatched to the following states:
County | VAT rate |
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Missouri (MO) | 8.238% |
Returns policy
After receiving the item, cancel the purchase within | Refund will be given as | Return postage |
---|---|---|
30 days | Money back | Seller pays for return postage |
The seller is responsible for return postage costs.
Return policy details |
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Returns accepted |
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6***f (357)- Feedback left by buyer.
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Perfect
c***l (1629)- Feedback left by buyer.
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Thank you
7***j (1133)- Feedback left by buyer.
Past year
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Now I'm ready to smoke some stuff up.
r***7 (12)- Feedback left by buyer.
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It was used but in VERY VERY good shape!! I am very pleased with my purchase. When I need another book I'll definitely go back to this seller again.
d***d (48)- Feedback left by buyer.
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Book is interesting and I'm looking forward to reading it!
s***t (240)- Feedback left by buyer.
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Great book at a great price!
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