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Adele Tyler Japanese Home Cooking and Chinese Cookbook (Paperback)

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eBay item number:196118855428
Last updated on 09 May, 2024 08:02:45 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Book Title
Japanese Home Cooking and Chinese Cookbook: Learn How To Prepare Over 200 Traditional And Modern Asian Recipes
Publication Name
Japanese Home Cooking and Chinese Cookbook
Title
Japanese Home Cooking and Chinese Cookbook
Subtitle
Learn How To Prepare Over 200 Traditional And Modern Asian Recipe
Author
Adele Tyler
Format
Paperback
Type
Paperback
EAN
9798565542332
ISBN
9798565542332
Publisher
Independently Published
Genre
Food & Drink
Release Date
15/11/2020
Release Year
2020
Language
English
Item Height
229mm
Item Length
152mm
Item Width
152mm
Item Weight
395g
Publication Year
2020
Topic
Food
Number of Pages
294 Pages

About this product

Product Information

Are you looking for a cookbook with over 200 recipes from Japanese and Chinese cuisine?In this book you will learn how to cook Chinese and Japanese at home to impress your family and friends!Japanese and Chinese cuisines, often aggregated in many restaurants, despite crucial differences that the all you can eat format seems to have long forgotten, are deep in flavors and history. Do you want to learn how to cook delicious Japanese recipes at home? In the first book, Japanese Cookbook for Beginners, you will learn everything you need to know Sushi. Sashimi. Ramen. Okonomiyaki. Onigiri. Tempura. Can you feel the vibe that these dishes have? Can you imagine the round, tasty, mouthwatering flavors irradiating into your stomach? In Japanese Cookbook you will find several recipes for everything from breakfast to dinner, the most amazing miso soups, crunchy tempura shrimps and grilled yakitori. You will also learn the basics for the best comfort food in the history of humankind: the most amazing ramen, with noodles, pork or even vegetarian. You will discover international ingredients and you will be surprised to know that you can buy them in the local supermarket. You will surprise your friends and family with delicious cold and hot soups, homemade sushi an a lot more. In Japanese Home Cooking you will learn: History of Japanese food How to cook Japanese food at home How to prepare sushi at home How to slice a perfect sashimi or fry a crunchy tempura Comfort food: ramen and more Bento and bowls Over 100 recipes to impress your friends and family If you love Asian flavors and you are a home cook with wide interests, this cookbook is for you! In the second book, Chinese Home Cooking, you will discover spicy modern and traditional recipes from China. Chicken. Beef. Pork. Dumplings. Hot pot. Few words that recall clearly and distinctly the intense amazing flavors from one of the best and most spread way of cooking in the world: the Chinese food. In this cookbook you will learn how to cook at home the most famous Chinese recipes, easily preparing meals and dinners for your friends, parties and kids using the best ingredients and elevating the flavors with both gentle and strong spices from China. Despite Chinese food is known mostly for dishes like Baozi, Dumplings and Szechuan Chicken, the variety of this millenarian food tradition goes way beyond the all time classics. In this book you will explore the depth of the Chinese food history, getting to know tasteful mouthwatering recipes to spice up your meals. If you prefer vegetarian recipes, this book has you covered, with a wide chapter about Chinese vegetarian recipes for the most amazing meals, prepared in a respectful and ethic way. In Chinese Home Cooking you will learn: Brief history of Chinese food and its evolution during the last century Over 100 recipes for modern and classic Chinese dishes A chapter dedicated to Chinese vegetarian meal prep Tips to dose spices in the right way and tricks with ingredients you might not know yet If you want to impress your fiends and family, this Chinese cookbook is for you! Scroll up, click on buy it now and get your copy today!

Product Identifiers

Publisher
Independently Published
ISBN-13
9798565542332
eBay Product ID (ePID)
24049060822

Product Key Features

Book Title
Japanese Home Cooking and Chinese Cookbook: Learn How To Prepare Over 200 Traditional And Modern Asian Recipes
Author
Adele Tyler
Format
Paperback
Language
English
Topic
Food
Publication Year
2020
Number of Pages
294 Pages

Dimensions

Item Height
229mm
Item Width
152mm
Item Weight
395g

Additional Product Features

Title_Author
Adele Tyler

Item description from the seller

Business seller information

RAREWAVES.COM LIMITED
Brad Aspess
Unit 145, The Light Box
111 Power Road
London
London
W4 5PY
United Kingdom
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Value added tax number:
  • GB 864 1548 11
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  • 05540102
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