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RARE HTF Crime and Diet: The Macrobiotic Approach, Michio Kushi HEALTH ECONOMICS
US $169.99
ApproximatelyEUR 145.25
or Best Offer
Condition:
Good
A book that has been read, but is in good condition. Minimal damage to the book cover eg. scuff marks, but no holes or tears. If this is a hard cover, the dust jacket may be missing. Binding has minimal wear. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. No highlighting of text, no writing in the margins, and no missing pages. See the seller’s listing for full details and description of any imperfections.
2 available
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Postage:
Free USPS Media MailTM.
Located in: Valrico, Florida, United States
Delivery:
Estimated between Thu, 2 Oct and Mon, 6 Oct to 94104
Returns:
30 days return. Buyer pays for return postage. If you use an eBay delivery label, it will be deducted from your refund amount.
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eBay item number:196913609528
Item specifics
- Condition
- Brand
- Unbranded
- MPN
- Does not apply
- Features
- Dust Jacket
- ISBN
- 9780870406829
About this product
Product Identifiers
Publisher
Japan Publications (U. S. A.) , Incorporated
ISBN-10
0870406825
ISBN-13
9780870406829
eBay Product ID (ePID)
1265038
Product Key Features
Book Title
Crime and Diet : the Macrobiotic Approach
Number of Pages
212 Pages
Language
English
Topic
Diet & Nutrition / Macrobiotics, Criminology
Publication Year
1987
Illustrator
Yes
Genre
Social Science, Health & Fitness
Format
Hardcover
Dimensions
Item Height
1.1 in
Item Weight
21 Oz
Item Length
8.5 in
Item Width
5.8 in
Additional Product Features
LCCN
86-062959
Dewey Edition
20
Dewey Decimal
616.85/82071
Synopsis
Argues that hypoglycemia, food allergies, and vitamin and mineral deficiencies can cause behavioral problems and mental and emotional disorders, and suggests corrective actions., In this book, Michio Kushi, the world's leading authority on macrobiotics, explains the connection between diet, crime, and behavior. He presents a unifying view of body / mind disorders, and explains how physical conditions such as hypoglycemia, food allergies, and vitamin and mineral deficiencies are linked to behavioral problems. He presents case histories that demonstrate recovery from mental and emotional disorders, as well as research linking diet and behavior. His approach to these problems involves reorienting modern life away from artificiality and toward closer cooperation with nature.
LC Classification Number
RC622.K87 1987
Item description from the seller
Seller business information
About this seller
UpWard Bound Books
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