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The Art of Charcuterie Jane Grigson Hardcover 1st American Edition (1968) READ

US $16.99
ApproximatelyEUR 15.10
or Best Offer
Was US $19.99 (15% off)What does this price mean?
Recent sales price provided by the seller
Condition:
Acceptable
“DUST COVER HAS A LOT OF WEAR AND TEARS ALL OVER, FORE EDGE PART OF THE BOOK HAS SOME STAINING, SPINE ”... Read moreAbout condition
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Postage:
US $6.99 (approx EUR 6.21) USPS Media MailTM.
Located in: Cleveland, Ohio, United States
Delivery:
Estimated between Tue, 13 May and Fri, 16 May to 43230
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Returns:
30 days return. Seller pays for return postage.
Payments:
    Diners Club

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eBay item number:276917743496

Item specifics

Condition
Acceptable
A book with obvious wear. May have some damage to the book cover but the book is still completely intact. The binding may be slightly damaged around the edges but it is still completely intact. May have some underlining and highlighting of text and some writing in the margins, but there are no missing pages or anything else that would compromise the readability or legibility of the text. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“DUST COVER HAS A LOT OF WEAR AND TEARS ALL OVER, FORE EDGE PART OF THE BOOK HAS SOME STAINING, ...
Publication Year
1968
Format
Hardcover
Language
English
Book Title
The Art of Charcuterie
Author
Jane Grigson
Publisher
Alfred A. Knopf
Topic
Cooking
Country/Region of Manufacture
United States
Edition
First American Edition
Vintage
Yes
ISBN
NA

Item description from the seller

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99.9% positive Feedback•18K items sold

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Registered as a private sellerThereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.
We have been in business for 10 years selling different types of products on ebay. We strive to provide great customer service to all of our customers. Each day we are adding new products to our ...
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