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Kitchenwise: Essential Food Science for Home Cooks by Janet Metzger: New
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Located in: Sparks, Nevada, United States
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Estimated between Fri, 3 May and Wed, 8 May to 43230
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eBay item number:284113470366
Item specifics
- Condition
- Publication Date
- 2020-11-17
- ISBN
- 9781797116389
- Publication Year
- 2020
- Format
- Compact Disc
- Language
- English
- Book Title
- Kitchenwise : Essential Food Science for Home Cooks
- Publisher
- Simon & Schuster
- Genre
- Cooking
- Topic
- Regional & Ethnic / American / General, Methods / General, Methods / Professional
About this product
Product Information
The James Beard Award-winning, bestselling author of CookWise and BakeWise delivers priceless cooking techniques and know-how based on her expansive understanding of food science. Want to cook fluffier scrambled eggs and more flavorful sauces, keep your greens brilliantly green, and make everything taste more delicious? KitchenWise combines beloved cooking expert Shirley Corriher's down-to-earth advice with scientific expertise to address everyday cooking issues. Whether you are a beginning cook or a professional chef, Shirley's guidance will save you time and money, and let you know exactly what to do behind the stove. A gifted teacher with a degree in chemistry, Shirley takes readers through the hows and whys of what she does in the kitchen, explaining the science behind common problems and offering solutions for how to fix them. (For example, salt has an amazing ability to suppress bitterness and allow other flavors to emerge.) Filled with more than 30 of Shirley's favorite time-tested recipes, in KitchenWise readers learn how to cook more successfully, why certain ingredients work well together, and what makes good food great. Amazingly informative, approachable, and packed with proven techniques, KitchenWise serves up new ways to get the most from your cooking.
Product Identifiers
Publisher
Simon & Schuster
ISBN-10
179711638x
ISBN-13
9781797116389
eBay Product ID (ePID)
26050414384
Product Key Features
Book Title
Kitchenwise : Essential Food Science for Home Cooks
Format
Compact Disc
Language
English
Topic
Regional & Ethnic / American / General, Methods / General, Methods / Professional
Publication Year
2020
Genre
Cooking
Additional Product Features
Edition Description
Unabridged Edition
Reviews
James Beard Award-winner Corriher uses science to help readers 'spot bad recipes and know how to fix them'...There is also a fascinating chapter devoted to the science of taste and flavor...Cooks of any experience level will walk away from this sharp guide with some new tricks.
Copyright Date
2020
Target Audience
Trade
Item description from the seller
Business seller information
Alibris, Inc.
Rob Lambert
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Ste 215
94710-2565 Berkeley, CA
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eBay item number:284113470366
Postage and packaging
Item location:
Sparks, Nevada, United States
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Free postage | United States | Standard Shipping | Estimated between Fri, 3 May and Wed, 8 May to 43230 |
US $5.50 (approx EUR 5.13) | United States | Expedited Shipping | Estimated between Fri, 3 May and Wed, 8 May to 43230 |
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