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Handbook of Mineral Elements in Food, De-la-Guardia, Garrigues 9781118654361^
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Item specifics
- Condition
- PublishedOn
- 2015-05-08
- Title
- Handbook of Mineral Elements in Food
- ISBN
- 9781118654361
- EAN
- 9781118654361
- Publication Year
- 2015
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Publication Name
- Handbook of Mineral Elements in Food
- Item Height
- 251mm
- Publisher
- John Wiley & Sons INC International Concepts
- Item Width
- 192mm
- Subject
- Engineering & Technology, Healthcare System
- Item Weight
- 1698g
- Number of Pages
- 792 Pages
About this product
Product Information
Mineral elements are found in foods and drink of all different types, from drinking water through to mothers? milk. The search for mineral elements has shown that many trace and ultratrace-level elements presented in food are required for a healthy life. By identifying and analysing these elements, it is possible to evaluate them for their specific health-giving properties, and conversely, to isolate their less desirable properties with a view to reducing or removing them altogether from some foods. The analysis of mineral elements requires a number of different techniques ? some methods may be suitable for one food type yet completely unsuited to another. The Handbook of Mineral Elements in Food is the first book to bring together the analytical techniques, the regulatory and legislative framework, and the widest possible range of food types into one comprehensive handbook for food scientists and technologists. Much of the book is based on the authors? own data, most of which is previously unpublished, making the Handbook of Mineral Elements in Food a vital and up-to-the-minute reference for food scientists in industry and academia alike. Analytical chemists, nutritionists and food policy makers will also find it an invaluable resource. Showcasing contributions from international researchers, and constituting a major resource for our future understanding of the topic, the Handbook of Mineral Elements in Food is an essential reference and should be found wherever food science and technology are researched and taught.
Product Identifiers
Publisher
John Wiley & Sons INC International Concepts
ISBN-13
9781118654361
eBay Product ID (ePID)
209703443
Product Key Features
Publication Name
Handbook of Mineral Elements in Food
Format
Hardcover
Language
English
Subject
Engineering & Technology, Healthcare System
Publication Year
2015
Type
Textbook
Number of Pages
792 Pages
Dimensions
Item Height
251mm
Item Width
192mm
Item Weight
1698g
Additional Product Features
Country/Region of Manufacture
United States
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WRAP Ltd.
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Unit 4
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Reading
Berkshire
RG30 1DZ
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