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Siren Feasts: A History of Food and Gastronomy in Greece, Dalby 9781138140424..

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Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
PublishedOn
2016-04-15
Title
Siren Feasts: A History of Food and Gastronomy in Greece
ISBN
9781138140424
EAN
9781138140424
Publication Year
2016
Type
Textbook
Format
Hardcover
Language
English
Publication Name
Siren Feasts: a History of Food and Gastronomy in Greece
Item Height
234mm
Author
Andrew Dalby
Publisher
Taylor & Francis LTD
Item Width
156mm
Subject
History
Item Weight
454g
Number of Pages
336 Pages

About this product

Product Information

Cheese, wine, honey and olive oil - four of Greece's best known contributions to culinary culture - were already well known four thousand years ago. Remains of honeycombs and of cheeses have been found under the volcanic ash of the Santorini eruption of 1627 BC. Over the millennia, Greek food diversified and absorbed neighbouring traditions, yet retained its own distinctive character. In Siren Feasts, Andrew Dalby provides the first serious social history of Greek food. He begins with the tunny fishers of the neolithic age, and traces the story through the repertoire of classical Greece, the reputations of Lydia for luxury and of Sicily and South Italy for sybaritism, to the Imperial synthesis of varying traditions, with a look forward to the Byzantine cuisine and the development of the modern Greek menu. The apples of the Hesperides turn out to be lemons, and great favour attaches to Byzantine biscuits. Fully documented and comprehensively illustrated, scholarly yet immensely readable, Siren Feasts demonstrates the social construction placed upon different types of food at different periods (was fish a luxury item in classical Athens, though disdained by Homeric heroes?). It places diet in an economic and agricultural context; and it provides a history of mentalities in relation to a subject which no human being can ignore.

Product Identifiers

Publisher
Taylor & Francis LTD
ISBN-13
9781138140424
eBay Product ID (ePID)
222150552

Product Key Features

Author
Andrew Dalby
Publication Name
Siren Feasts: a History of Food and Gastronomy in Greece
Format
Hardcover
Language
English
Subject
History
Publication Year
2016
Type
Textbook
Number of Pages
336 Pages

Dimensions

Item Height
234mm
Item Width
156mm
Item Weight
454g

Additional Product Features

Title_Author
Andrew Dalby
Country/Region of Manufacture
United Kingdom

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