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European Gastronomy into the 21st Century by Gillespie, Cailein Paperback Book
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eBay item number:302388977077
Item specifics
- Condition
- Title
- European Gastronomy into the 21st Century: Cailein Gillespie T...
- ISBN
- 0750652675
- EAN
- 9780750652674
- Type
- Paperback / softback
- Binding
- Paperback / softback
- Date of Publication
- 20010704
- Publication Name
- N/A
- Release Title
- European Gastronomy into the 21st Century: Cailein Gillespie T...
- Artist
- Gillespie, Cailein
- Brand
- N/A
- Colour
- N/A
- Publication Year
- 2001
- Format
- Paperback
- Language
- English
- Book Title
- European Gastronomy Into the 21st Century
- Item Height
- 246mm
- Publisher
- Taylor & Francis LTD
- Genre
- Food & Drink
- Item Width
- 189mm
- Item Weight
- 431g
- Number of Pages
- 222 Pages
About this product
Product Information
Gastronomy is the art and science of good eating and drinking: a concept that extends outwards to embrace wider notions of tradition, culture, society and civilisation. This book provides a rigorous, well researched and much needed treatment of the subject, systematically outlining: * the development of European gastronomic tradition, and the social, economic, philosophical and geographical contexts of change * the experiences, philosophies and relative contributions of great gastronomes, past and present * the interplay of traditional and contemporary influences on modern gastronomy * the relationship between gastronomy and and travel and tourism * salient issues of nutrition, food hygiene and health promotion Taking an all-encompassing look at the subject of gastronomy past, present and future, 'European Gastronomy into the 21st Century' uses example menus and case studies to demonstrate the theory. It also provides an insight into the business arena, using key destination restaurants to illustrate management techniques and marketing issues. Accessible and highly structured, the book guides the reader through its wide-ranging and thought-provoking content.
Product Identifiers
Publisher
Taylor & Francis LTD
ISBN-13
9780750652674
eBay Product ID (ePID)
92058523
Product Key Features
Book Title
European Gastronomy Into the 21st Century
Format
Paperback
Language
English
Publication Year
2001
Genre
Food & Drink
Number of Pages
222 Pages
Dimensions
Item Height
246mm
Item Width
189mm
Item Weight
431g
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
Business seller information
WORLD OF BOOKS LIMITED
Debbie Nicholl
Mulberry House
Woods Way
Goring-by-sea
West Sussex
BN12 4QY
United Kingdom
Value added tax number:
- DE 281042328
- EL 996857788
- ES N8267548I
- FR 27823676960
- GB 922696893
- IT 00185819992
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- 06437594
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Seller assumes all responsibility for this listing.
eBay item number:302388977077
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c***o (235)- Feedback left by buyer.
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Very good, fast delivery
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Good book. Looks new.
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Great fast delivery
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