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Best-ever Easy-to-use Herb Cookbook: Making the Mo... by Joanna Farrow Paperback

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Price:
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ApproximatelyEUR 6.45
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Item specifics

Condition
Good: A book that has been read, but is in good condition. Minimal damage to the book cover eg. ...
Title
Best-ever Easy-to-use Herb Cookbook: Making the Most of Fresh ...
ISBN
1844767701
EAN
9781844767700
Type
Paperback / softback
Binding
Paperback / softback
Date of Publication
20100601
Publication Name
N/A
Release Title
Best-ever Easy-to-use Herb Cookbook: Making the Most of Fresh ...
Artist
Joanna Farrow
Brand
N/A
Colour
N/A
Publication Year
2010
Format
Paperback
Language
English
Book Title
Best-Ever Easy-To-Use Herb Cookbook
Author
Joanna Farrow
Publisher
Anness Publishing
Topic
Cooking by Ingredient
Number of Pages
128 Pages

About this product

Product Information

This title helps you in making the most of fresh herbs in your cooking with 85 delicious recipes and 150 photographs. It features over 85 delicious and flavourful recipes for soups, salads, appetizers, fish, meat, poultry, vegetarian dishes, bread, biscuits, cakes, desserts and ice creams, all made with generous handfuls of fragrant fresh herbs. It includes classic dishes such as lamb with mint, and roasted tomato and mozzarella salad with basil dressing, as well as unusual combinations such as chicken with thyme and lavender. It includes a useful herb directory that identifies some of the best-known and most useful culinary herbs, as well as delicious flowers, fruits and spices that will pep up a plain meal. Herbs make an everyday meal more interesting, adding refreshing hints of a single flavour, and aromatic and subtle depth when added in combinations in generous handfuls. This volume shows you how to make the most of these versatile plants, with over 85 delicious and enticing recipes to try. Herbs need not be confined to the savoury course; here are delicious ideas for incorporating herbs into flavourful breads, bakes, desserts and even ice creams, as well as the more usual soups, salads, fish, meat and vegetable dishes. Whatever your choice, here are recipes guaranteed to pep up an everyday meal, and add interest to your cooking - all inspired by the abundance of fresh flavours in the herb garden.

Product Identifiers

Publisher
Anness Publishing
ISBN-13
9781844767700
eBay Product ID (ePID)
92733406

Product Key Features

Book Title
Best-Ever Easy-To-Use Herb Cookbook
Author
Joanna Farrow
Format
Paperback
Language
English
Topic
Cooking by Ingredient
Publication Year
2010
Number of Pages
128 Pages

Additional Product Features

Title_Author
Joanna Farrow
Country/Region of Manufacture
United Kingdom

Item description from the seller

Business seller information

WORLD OF BOOKS LIMITED
Debbie Nicholl
Mulberry House
Woods Way
Goring-by-sea
West Sussex
BN12 4QY
United Kingdom
Show contact information
:liamEmoc.skoobfodlrow@yabe
Value added tax number:
  • DE 281042328
  • EL 996857788
  • ES N8267548I
  • FR 27823676960
  • GB 922696893
  • IT 00185819992
Trade registration number:
  • 06437594
I certify that all my selling activities will comply with all EU laws and regulations.
World of Books Ltd

World of Books Ltd

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m***i (447)- Feedback left by buyer.
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Item as described. Thanks.
l***d (929)- Feedback left by buyer.
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very good imformative book loads of images very good buy if your into cocktails buy this book
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