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Marinades: The Quick-Fix Way to Turn Everyday Food Into E... by Vaserfirer, Lucy

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eBay item number:303444667923
Last updated on 15 May, 2024 18:32:29 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
Title
Marinades: The Quick-Fix Way to Turn Everyday Food Into Except...
ISBN
1558328270
EAN
9781558328273
Type
Paperback / softback
Binding
Paperback / softback
Date of Publication
20140415
Publication Name
N/A
Release Title
Marinades: The Quick-Fix Way to Turn Everyday Food Into Except...
Artist
Vaserfirer, Lucy
Brand
N/A
Colour
N/A
Publication Year
2014
Format
Paperback
Language
English
Book Title
Marinades: the Quick-Fix Way to Turn Everyday Food Into Exceptional Fare, with 400 Recipes
Item Height
229mm
Author
Lucy Vaserfirer
Publisher
Harvard Common Press,U.S.
Topic
Cooking
Item Width
203mm
Item Weight
590g
Number of Pages
320 Pages

About this product

Product Information

The tremendous success of slow-cooker cookbooks is rooted in the demanding lifestyles of working families: You get dinner started before you go to work and have it ready shortly after you return. Slow-cooking is not the only way to cook fabulous food on a busy schedule. Lucy Vaserfirer's Marinades offers a delicious alternative. With the right marinade, you can dress up meats, chicken, fish, or vegetables in the morning, pop the food in the fridge for the day, and finish it all off with a quick broil, grill, microwave, or saute when you get home. Dinner is served! Vaserfirer, who previously has written Seared to Perfection and Flavored Butters, and also writes the blog Hungry Cravings, is a culinary-school instructor known for her expertise with meats, her knowledge of kitchen science, and her warm and engaging teaching voice. Marinades shows when to use - and not use - oil- based, vinegar-based, fruit-based, and milk- or cream-based marinades. The recipes range from comforting American, French, and Italian marinades to adventuresome and assertive ideas from Mexico and Latin America, Asia, and beyond. The book includes seventeen recipe chapters, nine of which are based on specific types of marinades (herb, spice, and citrus, for example) and eight of which range geographically across the world's best cuisines. Each of the 200 marinades is accompanied by an additional recipe that shows one way to use it. In keeping with the popularity of marinades among outdoor cooks, more than half of these 200 additional recipes are for grilled dishes, but there are ideas aplenty for indoor cooking as well.

Product Identifiers

Publisher
Harvard Common Press,U.S.
ISBN-13
9781558328273
eBay Product ID (ePID)
202326917

Product Key Features

Book Title
Marinades: the Quick-Fix Way to Turn Everyday Food Into Exceptional Fare, with 400 Recipes
Author
Lucy Vaserfirer
Format
Paperback
Language
English
Topic
Cooking
Publication Year
2014
Number of Pages
320 Pages

Dimensions

Item Height
229mm
Item Width
203mm
Item Weight
590g

Additional Product Features

Title_Author
Lucy Vaserfirer
Country/Region of Manufacture
United States

Item description from the seller

Business seller information

WORLD OF BOOKS LIMITED
Debbie Nicholl
Mulberry House
Woods Way
Goring-by-sea
West Sussex
BN12 4QY
United Kingdom
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Value added tax number:
  • DE 281042328
  • EL 996857788
  • ES N8267548I
  • FR 27823676960
  • GB 922696893
  • IT 00185819992
Trade registration number:
  • 06437594
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