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Oregon's Cuisine Cookbook A Chef's Bounty HC/DJ Recipes King Schafer Mt Hood

Condition:
Very Good
Clean crisp pages, glossy photos, shelf wear on the dust jacket with a taped tears, thanks
Price:
US $11.98
ApproximatelyEUR 11.21
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Collection:
Free collection in person from Las Vegas, Nevada, United States. See detailsfor collection
Postage:
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Located in: Las Vegas, Nevada, United States
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eBay item number:304339532778
Last updated on 07 Apr, 2024 01:58:06 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Clean crisp pages, glossy photos, shelf wear on the dust jacket with a taped tears, thanks”
Ex Libris
No
Narrative Type
Nonfiction
Country/Region of Manufacture
United States
Features
Illustrated
Book Series
Cookbook
ISBN
9780979477102
Book Title
Chef's Bounty : Celebrating Oregon's Cuisine
Item Length
10.3in
Publisher
ACS, LLC Arnica Creative Services
Publication Year
2007
Format
Hardcover
Language
English
Item Height
1in
Author
William King
Genre
Cooking
Topic
Regional & Ethnic / American / Northwestern States
Item Width
8.8in
Item Weight
46 Oz
Number of Pages
196 Pages

About this product

Product Information

Showcasing the timeless beauty and culinary delights of Oregon's seven regions, this resource presents the use of fresh, organic proteins and produce as a healthy addition to everyday home-cooking. Selected chefs contribute their signature recipes that capture the texture and flavor unique to the state.

Product Identifiers

Publisher
ACS, LLC Arnica Creative Services
ISBN-10
0979477107
ISBN-13
9780979477102
eBay Product ID (ePID)
61053221

Product Key Features

Book Title
Chef's Bounty : Celebrating Oregon's Cuisine
Author
William King
Format
Hardcover
Language
English
Topic
Regional & Ethnic / American / Northwestern States
Publication Year
2007
Genre
Cooking
Number of Pages
196 Pages

Dimensions

Item Length
10.3in
Item Height
1in
Item Width
8.8in
Item Weight
46 Oz

Additional Product Features

Age Range
16-Up
Lc Classification Number
Tx715.2.P32k56 2008
Photographed by
Schafer, Rick
Reviews
In our geographically diverse state, Oregon has access to its own fresh coastal seafood; famous Columbia Gorge pears and apples; Willamette Valley succulent berries and fresh vegetables; wheat from the rolling hills of Eastern Oregon, along with row crops sprouted in the very farthest eastern reaches of the state. And dotted throughout Oregon, ranchers and dairy farmers provide us with beef, lamb, pork and fresh milk, butter and those renowned Oregon cheeses. Our blessings are many.
Copyright Date
2007
Target Audience
Trade
Lccn
2007-033305
Dewey Decimal
641.59795
Dewey Edition
22
Illustrated
Yes

Item description from the seller

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Reasonable postage cost
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Communication
5.0
Registered as a private seller
Thereby, consumer rights stemming from EU consumer protection law do not apply. eBay buyer protection still applies to most purchases.

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