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Rosie's Bakery: All Butter, Fresh C..., Rosenberg, Judy

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Condition:
Very Good
Price:
£13.99
ApproximatelyEUR 16.29
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Last updated on 01 May, 2024 01:01:19 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
Title
Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Hold...
ISBN
0761106332
EAN
9780761106333
Type
Paperback / softback
Binding
Paperback / softback
Date of Publication
19910110
Publication Name
N/A
Release Title
Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Hold...
Artist
Rosenberg, Judy
Brand
N/A
Colour
N/A
Publication Year
1998
Format
Paperback
Language
English
Book Title
Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Holds Barred Baking Book
Item Height
255mm
Author
Judy Rosenberg
Publisher
Workman Publishing
Topic
Baking
Item Width
180mm
Item Weight
548g
Number of Pages
256 Pages

About this product

Product Information

They're full of butter, cream, eggs, sugar, and sometimes the chocolate doesn't quit. But the cakes, cookies, pies, and goodies assembled in Rosie's Bakery are hands-down the best you'll ever taste. And aren't you worth the treat? A nationally celebrated baker from Boston, Judy Rosenberg shares 200 of her recipes, including Pieces of Cakes: Rosie's Famous Sour Cream Chocolate Layer Cake, The Queen Raspberry, The Velvet Underground. The Smart Cookies: Orange-Pecan-Chocolate Chip Cookies, Gingersnappers, Sunken Kisses, Very Short Shortbread Cookies. The Harvard Squares: Extra Extra Fudgy Brownies, Chunky Chocolate Bars, Honeypots, Linzer Bars. The Cutie Pies: All-American Apple Pie, Blueberry-Plum Crumb Pie, Nectarine Synergie, Raspberry Chiffon Pie. And The Old Smoothies: Bourbon Bread Pudding, Pumpkin Caramel Custard, Truffle SoufflS. Along the way, the author proves to be a trusted and knowledgeable guide who reveals almost all the hard-won secrets of her baking success. She lists her five basic rules of baking, and gives instructions on how to mix, bake, remove, serve, and store every different kind of baked good-from angel food cakes to filled pastry cookies. Winner of a 1991 IACP/Julia Child Cookbook Award. 181,000 copies in print.

Product Identifiers

Publisher
Workman Publishing
ISBN-13
9780761106333
eBay Product ID (ePID)
91868722

Product Key Features

Book Title
Rosie's Bakery: All Butter, Fresh Cream, Sugar Packed, No Holds Barred Baking Book
Author
Judy Rosenberg
Format
Paperback
Language
English
Topic
Baking
Publication Year
1998
Number of Pages
256 Pages

Dimensions

Item Height
255mm
Item Width
180mm
Item Weight
548g

Additional Product Features

Title_Author
Judy Rosenberg
Country/Region of Manufacture
United States

Item description from the seller

Business seller information

WORLD OF BOOKS LIMITED
Debbie Nicholl
Mulberry House
Woods Way
Goring-by-sea
West Sussex
BN12 4QY
United Kingdom
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Value added tax number:
  • DE 281042328
  • EL 996857788
  • ES N8267548I
  • FR 27823676960
  • GB 922696893
  • IT 00185819992
Trade registration number:
  • 06437594
I certify that all my selling activities will comply with all EU laws and regulations.
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