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Food DIY How to Make Your Own Everything: Sausages to Smoked Sa... 9781905490974

Condition:
New
2 available
Price:
£16.47
ApproximatelyEUR 19.29
Postage:
£1.95 (approx EUR 2.28) Standard Delivery. See detailsfor postage
Located in: Norwich, United Kingdom
Delivery:
Estimated between Fri, 3 May and Fri, 10 May to 43230
Estimated delivery dates - opens in a new window or tab include seller's dispatch time, origin postcode, destination postcode and time of acceptance and will depend on delivery service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Dispatched today if paid within 6 hrs 59 mins See detailsfor postage
Returns:
30 days return. Buyer pays for return postage. See details- for more information about returns
Payments:
    

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Seller information

Registered as a business seller
Seller assumes all responsibility for this listing.
eBay item number:311766033367
Last updated on 06 Jun, 2017 11:51:49 BSTView all revisionsView all revisions

Item specifics

Condition
New
ISBN
9781905490974
EAN
9781905490974
Publication Year
2013
Format
Hardcover
Language
English
Book Title
Food DIY: How to Make Your Own Everything: sausages to smoked salmon, sourdough to sloe gin, bacon to buns
Item Height
254mm
Author
Tim Hayward
Publisher
Penguin Books LTD
Genre
Cookbooks
Topic
Cooking by Ingredient, Preserving
Item Width
191mm
Item Weight
1270g
Number of Pages
384 Pages

Business seller information

Waterstones Booksellers Ltd
Customer Service
Waterstones
203 Piccadilly
London
London
W1J 9HD
United Kingdom
Show contact information
:enohP2748722557 44+
:liamEmoc.yredrow@kuyabe
Value added tax number:
  • AU 30001695273
  • CA 868208810RT0001
  • CH 442275272
  • GB 108277024
  • NZ 130504191
Trade registration number:
  • 00610095
I provide invoices with VAT separately displayed.
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