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The Wisconsin Supper Clubs Story - 9781572843035

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Located in: Aldershot, United Kingdom
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Last updated on 10 Jun, 2024 13:05:30 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9781572843035
Publication Year
2021
Format
Hardcover
Language
English
Book Title
The Wisconsin Supper Clubs Story: an Illustrated History, with Relish
Item Height
279mm
Author
Ron Faiola
Publisher
Surrey Books,U.S.
Topic
Food
Item Width
215mm
Number of Pages
216 Pages

About this product

Product Information

In The Wisconsin Supper Clubs Story: An Illustrated History, with Relish, the third in his popular series, Ron Faiola invites readers to pull up a chair as he regales us with more than a century of history behind this beloved dining tradition, guiding readers from London to Hollywood, to New York City, and finally, to his own home state. The journey begins with the world's very first supper clubs, which emerged in London in the mid-1800s. The phenomenon was adopted by New York's restaurant and saloon owners in the late 1800s, and soon spread to suburban and rural areas. Across the United States, supper clubs enhanced culinary and dining traditions, and greatly influenced the evolution of live entertainment such as cabaret, comedy, and jazz, and dance crazes such as The Charleston, Turkey Trot, and the eyebrow-raising Wiggle Wiggle. Faiola unfolds the history of Wisconsin's supper clubs with stories of its most iconic establishments, such as Ray Radigan's, Hoffman House, and Fazio's on Fifth. He reveals the remarkable durability of the supper club tradition as it withstood WWI, the 1918 Spanish flu pandemic, Prohibition, the Great Depression, WWII, as well as the mid-twentieth century advent of fast food franchises and casual dining chains. Through their innovation and determination, supper club owners and their staff have managed not only to survive, but to maintain generations-spanning restaurants that remain prominent features of their communities to this day. Bursting with full-color photographs, newspaper clippings, and first-hand interviews, The Wisconsin Supper Clubs Story: An Illustrated History, with Relish offers a hearty buffet of the history of Wisconsin's most iconic supper clubs and the folks who keep the cocktails poured, the relish trays fresh, and ensure there's always an open seat at the table.

Product Identifiers

Publisher
Surrey Books,U.S.
ISBN-13
9781572843035
eBay Product ID (ePID)
11049901797

Product Key Features

Book Title
The Wisconsin Supper Clubs Story: an Illustrated History, with Relish
Author
Ron Faiola
Format
Hardcover
Language
English
Topic
Food
Publication Year
2021
Number of Pages
216 Pages

Dimensions

Item Height
279mm
Item Width
215mm

Additional Product Features

Title_Author
Ron Faiola
Country/Region of Manufacture
United States

Item description from the seller

Business seller information

BOOKS ETC LIMITED
Andy Smith
Books Etc, Unit 4
Eastern Road
Aldershot
Hampshire
GU12 4YD
United Kingdom
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:enohP30481325210
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Value added tax number:
  • GB 976952259
Trade registration number:
  • 06687355
I provide invoices with VAT separately displayed.
I certify that all my selling activities will comply with all EU laws and regulations.
CRN Number:
  • 06687355
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