Picture 1 of 1
Kitchen Knife Skills: Techniques for Carving, Boning, Slicing, Chopping, Dicing,
Condition:
Price:
£3.49
ApproximatelyEUR 4.08
- Buy it nowKitchen Knife Skills: Techniques for Carving, Boning, Slicing, Chopping, Dicing,
Postage:
Located in: Ammanford, United Kingdom
Delivery:
Estimated between Wed, 8 May and Fri, 24 May to 43230
Returns:
Payments:
Shop with confidence
Seller information
- 99.3% positive Feedback
Registered as a business seller
Seller assumes all responsibility for this listing.
eBay item number:315076902914
Item specifics
- Condition
- ISBN
- 9781845433345
- Publication Year
- 2009
- Format
- Hardcover
- Language
- English
- Book Title
- Kitchen Knife Skills: Techniques for Carving, Boning, Slicing, Chopping, Dicing, Mincing, Filleting
- Item Height
- 203mm
- Publisher
- Apple Press
- Topic
- Cooking with Gadgets
- Item Width
- 203mm
- Number of Pages
- 176 Pages
About this product
Product Information
Good knife skills are the most important ingredient in every recipe - knowing the right knife to use for each task, and how to use it, will make your cooking faster, safer, stylish and fun. Whether you are dicing an onion, filleting a fish, shucking an oyster or slicing melba toast, this book will tell you which knife to use and the correct method of preparation to enable professional results. Step-by-step photographs and instructions will teach you how to prepare anything in the kitchen, from chopping chives finely and making pineapple rings to a trimmed rack of lamb and shredded duck. Standard professional techniques used by chefs the world over are shown in detail, allowing you to work quickly, stylishly and tackle anything your kitchen throws at you. About the author Marianne Lumb is an internationally renowned chef. In 2009, she reached the finals of BBC's MasterChef The Professionals Series 2, wowing London's trickiest food critics and chefs. She is a former teacher at Leiths School of Food and Wine (London), a food consultant and a member of the Guild of Food Writers. She lives in London.
Product Identifiers
Publisher
Apple Press
ISBN-13
9781845433345
eBay Product ID (ePID)
88903869
Product Key Features
Book Title
Kitchen Knife Skills: Techniques for Carving, Boning, Slicing, Chopping, Dicing, Mincing, Filleting
Format
Hardcover
Language
English
Topic
Cooking with Gadgets
Publication Year
2009
Number of Pages
176 Pages
Dimensions
Item Height
203mm
Item Width
203mm
Additional Product Features
Country/Region of Manufacture
United Kingdom
Item description from the seller
Business seller information
Goldstone Books Ltd
Ashley Stamford-Plows
Cilyrychen Industrial Estate
Llandybie
Ammanford
Carmarthenshire
SA18 3GY
United Kingdom
Value added tax number:
- GB 920299721
Trade registration number:
- 06817864
I certify that all my selling activities will comply with all EU laws and regulations.
Seller assumes all responsibility for this listing.
eBay item number:315076902914
Postage and packaging
Item location:
Ammanford, United Kingdom
Posts to:
Worldwide
Excludes:
Afghanistan, Libya, Nauru, Russian Federation, Somalia, Ukraine, Yemen
| Postage and packaging | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| £8.84 (approx EUR 10.34) | United States | Standard Delivery (Standard Int'l Postage) |
| Dispatch time |
|---|
| Will usually dispatch within 1 working day of receiving cleared payment. |
| Taxes |
|---|
| Taxes may be applicable at checkout. Learn moreLearn more about paying tax on eBay purchases. |
Sales tax for an item #315076902914
Sales tax for an item #315076902914
Seller collects sales tax/VAT for items dispatched to the following states:
| County | VAT rate |
|---|
Returns policy
| After receiving the item, cancel the purchase within | Return postage |
|---|---|
| 60 days | Buyer pays for return postage |
The buyer is responsible for return postage costs.
| Return policy details |
|---|
| Returns accepted |
Most Buy It Now purchases are protected by the Consumer Rights Directive, which allow you to cancel the purchase within seven working days from the day you receive the item. Find out more about your rights as a buyer and exceptions.
Payment details
Payment methods
Registered as a business seller
Seller Feedback (1,084,857)
o***r (1487)- Feedback left by buyer.
Past month
Verified purchase
Good
c***c (176)- Feedback left by buyer.
Past month
Verified purchase
Very straightforward, item as described, arrived promptly.
r***n (390)- Feedback left by buyer.
Past month
Verified purchase
Alles einwandfrei, sehr gerne wieder...
More to explore:
- Guitar Techniques Magazines,
- Management Techniques Books,
- Guitar Techniques Magazines in English,
- Guitar Techniques August Magazines,
- May Guitar Techniques Magazines,
- September Guitar Techniques Magazines,
- October Guitar Techniques Magazines,
- April Guitar Techniques Magazines,
- March Guitar Techniques Magazines,
- Guitar Techniques Monthly Magazines in English