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My Beverly Hills Kitchen: Classic Southern Cooking with a French Twist: A Cookbo

Condition:
Very Good
Great condition, dust jacket has minimal shelf wear. No writing or highlights observed, shrink ... Read moreAbout condition
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Price:
US $27.39
ApproximatelyEUR 25.17
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Located in: Hanover Park, Illinois, United States
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eBay item number:315180085328
Last updated on 03 Jun, 2024 05:47:48 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read and does not look new, but is in excellent condition. No obvious damage to the book cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, no underlining or highlighting of text, and no writing in the margins. Some identifying marks on the inside cover, but this is minimal. Very little wear and tear. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Great condition, dust jacket has minimal shelf wear. No writing or highlights observed, shrink ...
Mpn
0307701522
PublicationName
ABIS_BOOK
ISBN
9780307701527
Book Title
My Beverly Hills Kitchen : Classic Southern Cooking with a French Twist: a Cookbook
Item Length
10.2 in
Publisher
Knopf Doubleday Publishing Group
Publication Year
2012
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1.2 in
Author
Alex Hitz
Genre
Cooking
Topic
Regional & Ethnic / American / California Style, Regional & Ethnic / American / Southern States, Entertaining
Item Width
7.9 in
Item Weight
51.3 Oz
Number of Pages
384 Pages

About this product

Product Information

From the restaurateur and television personality Alex Hitz comes this cookbook of more than 175 all-time favorite Southern dishes. In My Beverly Hills Kitchen , Hitz blends the home cooking of his mother's Atlanta kitchen with lessons he learned from some of the world's great chefs and hosts to come up with classic, satisfying comfort food. These step-by-step recipes are so clear that anyone can do them. Hitz shows you how to prepare a meal for two or twenty and that quality is achievable on any budget. He reimagines best-loved dishes and adds that little something extra to make them more delicious than you ever dreamed possible. The twelve chapters include such signature recipes as Sweet Potato Vichyssoise, Cold Pea Soup with Mint, Scrambled Eggs with Caviar, Dorothy's Baked Cheddar Grits, Millionaire's Macaroni and Cheese, Salmon Pot Pie, Perfect Roast Tenderloin of Beef, Dorothy's Fried Chicken, Salted Caramel Cake, Apple Pear Crumble, and Molten Chocolate Cake with Bourbon Whipped Cream. There are also recipes and stories from Hitz's famous friends who were known for their simple but fantastic food--Bill Blass's Sour Cream Souffl , Nan Kempner's Bacon Sticks, Connie Wald's Penne with Vodka Sauce, and Betsy Bloomingdale's Peach Ice Cream. Hitz suggests perfect menus for every season and will show you how to make every day a special occasion. He shares his secrets about entertaining, ingredients, and cookware that guarantee the best results and will make a difference as you become a great chef and host on your own. Comfort food has never been this irresistible--or easy.

Product Identifiers

Publisher
Knopf Doubleday Publishing Group
ISBN-10
0307701522
ISBN-13
9780307701527
eBay Product ID (ePID)
112900911

Product Key Features

Book Title
My Beverly Hills Kitchen : Classic Southern Cooking with a French Twist: a Cookbook
Author
Alex Hitz
Format
Hardcover
Language
English
Topic
Regional & Ethnic / American / California Style, Regional & Ethnic / American / Southern States, Entertaining
Publication Year
2012
Illustrator
Yes
Genre
Cooking
Number of Pages
384 Pages

Dimensions

Item Length
10.2 in
Item Height
1.2 in
Item Width
7.9 in
Item Weight
51.3 Oz

Additional Product Features

Lc Classification Number
Tx715.2.S68h58 2011
Reviews
"It was love at first bite-with my first taste of Silver Queen Corn Pudding I knew Alex Hitz was a brilliant cook and knew I had to try everything in My Beverly Hills Kitchen . There are endless Southern cookbooks, but few really stand out. This one does. It's Southern food on Alex's terms, revived, revamped and revved up, grand old plantation recipes (plus a few newer creations) prepared to foodie-pleasing, haute cuisine specs. Charming and wonderfully opinionated, Alex supplies expert directions and expert advice on entertaining. Brought up in Atlanta, trained at Le Cordon Bleu, tested by the realities of restaurant cooking and now purveyor of prepared gourmet food, he takes us from Gruyère-laced Crab Tarts (no crab cakes here), lavish Millionaire's Macaroni and Cheese and biscuit-crusted Chicken Pot Pie to Dorothy's ambrosial Coconut Cake. Just promise to make the Corn Pudding first!"    --Sybil Pratt, Booklist , Top 10 Cookbooks of 2012
Copyright Date
2011
Target Audience
Trade
Lccn
2012-005078
Dewey Decimal
641.5975
Dewey Edition
23

Item description from the seller

Jadewalky Book Co

Jadewalky Book Co

99.7% positive Feedback
254 items sold

Detailed seller ratings

Average for the last 12 months

Accurate description
4.8
Reasonable postage cost
4.9
Delivery time
4.6
Communication
4.8
Registered as a business seller

Seller Feedback (32)

-***t (397)- Feedback left by buyer.
Past 6 months
Verified purchase
As described. Thank you!
v***k (55)- Feedback left by buyer.
Past 6 months
Verified purchase
The seller unexpectedly canceled my order without my approval, providing an inaccurate reason by claiming that I initiated the cancellation. This experience has been incredibly frustrating and disappointing. It's perplexing why they would list an item for sale only to cancel the order without any communication. Moreover, the lack of responsiveness from the seller exacerbates the situation further.
5***- (55)- Feedback left by buyer.
Past 6 months
Verified purchase
Great seller, nice item