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Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach (...

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Last updated on 17 Apr, 2024 03:36:14 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
Brand
Timber Press
MPN
does not apply
ISBN
1604695315
ISBN10
1604695315
ISBN13
9781604695311
EAN
9781604695311
GTIN
09781604695311
UPC
884631483513
Book Title
MidWest Foraging : 115 Wild and Flavorful Edibles from Burdock to Wild Peach
Item Length
9in
Publisher
Timber Press, Incorporated
Publication Year
2015
Format
Trade Paperback
Language
English
Item Height
0.8in
Author
Lisa M. Rose
Genre
Nature, Travel, Science, Sports & Recreation
Topic
Life Sciences / Botany, Plants / General, United States / MidWest / General, Hiking
Item Width
6.5in
Item Weight
23.6 Oz
Number of Pages
318 Pages

About this product

Product Information

Part of the Timber Press Regional Foraging book series, this is for foragers in Illinois, Indiana, Iowa, Michigan, Minnesota, Missouri, Nebraska, North Dakota, Ohio, South Dakota, and Ontario, Canada.

Product Identifiers

Publisher
Timber Press, Incorporated
ISBN-10
1604695315
ISBN-13
9781604695311
eBay Product ID (ePID)
202446736

Product Key Features

Book Title
MidWest Foraging : 115 Wild and Flavorful Edibles from Burdock to Wild Peach
Author
Lisa M. Rose
Format
Trade Paperback
Language
English
Topic
Life Sciences / Botany, Plants / General, United States / MidWest / General, Hiking
Publication Year
2015
Genre
Nature, Travel, Science, Sports & Recreation
Number of Pages
318 Pages

Dimensions

Item Length
9in
Item Height
0.8in
Item Width
6.5in
Item Weight
23.6 Oz

Additional Product Features

Lc Classification Number
Qk98.5.U6r67 2015
Reviews
"Lisa Rose is exactly the sort of person you want to teach you how to forage for wild food. Her calm, warming voice and extensive plant knowledge make you want to dash out your back door to discover what edible delights lie just beyond." --Hank Shaw, James Beard Award-winning author of Hunter Angler Gardener Cook "This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers." -- Edible Chicago "Useful for beginners and those searching close to home...Introducing these species to kids would be a fun backyard teaching moment for parents." -- Iowa Press Citizen "The Timber Press foraging series offers another set of books with high quality photography. . . . also available as handy Kindles." -- American Herb Association Quarterly "A must-have for anyone who likes to forage...a remarkable piece of work, offering beautiful photos and hundreds of tips about when, how and where to harvest edible plants." -- Grand Rapids Press "With 115 plants included, Midwest Foraging covers a lot of ground and is a good first choice for a beginning forager in the region covered. For more experienced folks with a larger library this is a valuable companion to include with your other field guides." -- Permaculture Podcast "I love this book... A trustworthy reference book to what is safely edible... A great addition to anyone's foraging toolkit." -- Little House in an Old Town, "Lisa Rose is exactly the sort of person you want to teach you how to forage for wild food. Her calm, warming voice and extensive plant knowledge make you want to dash out your back door to discover what edible delights lie just beyond." --Hank Shaw, James Beard Award-winning author of Hunter Angler Gardener Cook "This full color guide makes foraging accessible for beginners and is a reliable source for advanced foragers." -- Edible Chicago "Useful for beginners and those searching close to home...Introducing these species to kids would be a fun backyard teaching moment for parents." -- Iowa Press Citizen "The Timber Press foraging series offers another set of books with high quality photography. . . . also available as handy Kindles." -- American Herb Association Quarterly "A must-have for anyone who likes to forage...a remarkable piece of work, offering beautiful photos and hundreds of tips about when, how and where to harvest edible plants." -- Grand Rapids Press ? "With 115 plants included, Midwest Foraging covers a lot of ground and is a good first choice for a beginning forager in the region covered. For more experienced folks with a larger library this is a valuable companion to include with your other field guides." -- Permaculture Podcast "I love this book... A trustworthy reference book to what is safely edible... A great addition to anyone's foraging toolkit." -- Little House in an Old Town
Copyright Date
2015
Lccn
2014-042915
Dewey Decimal
581.6/320977
Intended Audience
Trade
Series
Regional Foraging Ser.
Dewey Edition
23
Illustrated
Yes

Item description from the seller

Business seller information

The Suite Corner
ProFlip Usa
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United States
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