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The Italian Bakery: Step-by

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Condition:
Very Good
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Price:
US $36.24
ApproximatelyEUR 33.62
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Located in: Bridgeton, New Jersey, United States
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eBay item number:335155249644
Last updated on 02 May, 2024 10:42:53 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
ISBN
9781838663148
Book Title
Italian Bakery : Step-By-Step Recipes with the Silver Spoon
Item Length
10.6in
Publisher
Phaidon Press, Incorporated
Publication Year
2021
Format
Hardcover
Language
English
Item Height
1.6in
Author
The Silver Spoon Kitchen
Genre
Cooking, House & Home
Topic
Courses & Dishes / Desserts, General, Regional & Ethnic / Italian, Methods / Baking
Item Width
8.1in
Item Weight
61.1 Oz
Number of Pages
360 Pages

About this product

Product Information

Bake like an Italian with this latest Silver Spoon treasure - a culinary inspiration and go-to kitchen companion The Silver Spoon is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian culinary resource. The Italian Bakery is the first volume in the Silver Spoon library to focus on dolci - the Italian term for all sweet treats. Dishes found in bakeries throughout Italy's diverse regions come to life in 140 accessible classic and contemporary patisserie recipes, including a library of 50 core recipes for basic baking building blocks, each illustrated with step-by-step photography, geared toward novices and experienced bakers alike. Filled with cakes, pastries, pies, cookies, sweets and chocolates, and frozen puddings, the collection showcases a wide range of delectable desserts suitable for everyday indulgences and special-occasion celebrations - the Italian way.

Product Identifiers

Publisher
Phaidon Press, Incorporated
ISBN-10
1838663142
ISBN-13
9781838663148
eBay Product ID (ePID)
12050393892

Product Key Features

Book Title
Italian Bakery : Step-By-Step Recipes with the Silver Spoon
Author
The Silver Spoon Kitchen
Format
Hardcover
Language
English
Topic
Courses & Dishes / Desserts, General, Regional & Ethnic / Italian, Methods / Baking
Publication Year
2021
Genre
Cooking, House & Home
Number of Pages
360 Pages

Dimensions

Item Length
10.6in
Item Height
1.6in
Item Width
8.1in
Item Weight
61.1 Oz

Additional Product Features

Lc Classification Number
Tx773
Reviews
"Intended as a kitchen patisserie guide for experienced bakers, but equally suited to the curious novice, the book is filled with classic recipes as well as modern twists and some lesser known biscotti, tarts and pastries." - Fine Dining Lovers, 'For the budding chef ... perfect for whipping up a cozy meal this winter.' - Glamour 'Intended as a kitchen patisserie guide for experienced bakers, but equally suited to the curious novice, the book is filled with classic recipes as well as modern twists and some lesser-known biscotti, tarts and pastries.' - Fine Dining Lovers 'Culinary students will find this book a boon not only for specifics of individual pastries but also for inspiration to develop their own creations. Serious home bakers looking for challenges may also be attracted, especially if they are devotees of The Great British Baking Show.' - Booklist 'Serious bakers and anyone who loves Italian dolci will want this in their collection.' - Cooks Without Borders 'Proof that when it comes to Italian pastries there is a lot more than just cannoli and tiramisu to be savored.' - Cleveland.com
Lccn
2022-275444
Dewey Decimal
641.860945
Intended Audience
Trade
Dewey Edition
23
Illustrated
Yes

Item description from the seller

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Book Outlet LLC
Michael Shmuely
540 N. Laurel St
08302 Bridgeton, NJ
United States
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:liamEmoc.oohay@1teltuokoob
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