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Blue Ribbon Country Canning: Traditional and New Favorites

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New
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Price:
US $26.95
ApproximatelyEUR 25.22
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Located in: Pittsburgh, Pennsylvania, United States
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eBay item number:354364343138
Last updated on 05 Jun, 2024 19:45:49 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN
9780983859550
Book Title
Blue Ribbon County Canning : State Fair Award Winning Traditional and Modern Favorite Recipes
Item Length
10.9 in
Publisher
Eastern National
Publication Year
2013
Format
Hardcover
Language
English
Illustrator
Yes
Item Height
1.1 in
Author
Diane Roupe
Genre
Cooking
Topic
Methods / Canning & Preserving
Item Width
8.5 in
Item Weight
36.3 Oz
Number of Pages
256 Pages

About this product

Product Information

Bursting with a stunning array of both sweet and savory preserves, salsas, jams, jellies, pickles, meats, sauces, vegetables, butters and more, this definitive guide will become the last word on canning techniques for those who are interested in the art, science and secrets of preserving seasonal bounties. Detailed instructions for complying with the USDA guide for safe canning are featured and the user-friendly recipes are clearly written and easy to follow, making this a valuable resource for both novice and experienced canners alike.

Product Identifiers

Publisher
Eastern National
ISBN-10
0983859558
ISBN-13
9780983859550
eBay Product ID (ePID)
114101142

Product Key Features

Book Title
Blue Ribbon County Canning : State Fair Award Winning Traditional and Modern Favorite Recipes
Author
Diane Roupe
Format
Hardcover
Language
English
Topic
Methods / Canning & Preserving
Publication Year
2013
Illustrator
Yes
Genre
Cooking
Number of Pages
256 Pages

Dimensions

Item Length
10.9 in
Item Height
1.1 in
Item Width
8.5 in
Item Weight
36.3 Oz

Additional Product Features

Photographed by
Scott, Erin
Copyright Date
2013
Target Audience
Trade

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