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Let's Preserve It: 579 recipes for preserving fruits and vegetables and making j

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Price:
US $20.09
ApproximatelyEUR 18.56
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Located in: Calgary, Alberta, Canada
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eBay item number:364804719019
Last updated on 13 May, 2024 15:02:53 BSTView all revisionsView all revisions

Item specifics

Condition
New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
ISBN-13
9780224086738
Type
Does not apply
ISBN
9780224086738
Book Title
Let's Preserve It : 579 Recipes for Preserving Fruits and Vegetables and Making Jams, Jellies, Chutneys, Pickles and Fruit Butters and Cheeses
Item Length
7.8in
Publisher
Penguin Random House
Publication Year
2012
Format
Hardcover
Language
English
Item Height
0.9in
Author
Beryl Wood
Genre
Cooking
Topic
Specific Ingredients / Herbs, Spices, Condiments, Holiday, Methods / Canning & Preserving
Item Width
5.4in
Item Weight
11.6 Oz
Number of Pages
224 Pages

About this product

Product Information

This unique and comprehensive recipe book revives the art of making jams, jellies, pickles and chutneys, and celebrates the joys of transforming a surfeit of anything - from apples to whortleberries - into jars full of sweetness. First published in 1970, Beryl Wood's classic Let's Preserve It is the ultimate preserving bible. In this small encyclopaedia, Wood distils the immense knowledge of earlier generations into a jarful of simple, foolproof recipes that will give endless delight both to make and to savour. With guidelines on equipment and preparation, useful hints on cooking and important tips to remember, this A-Z of recipes is an essential book for everyone from the experienced jam-maker to new cooks making preserves for the first time. Classic recipes such as mint jelly, lemon curd and Seville orange marmalade are all here, as well as more unusual combinations and ideas for preserving fruits, herbs and vegetables. 'I've long treasured my battered, second-hand copy of this book, and now that it has been proudly reissued, others will be able to benefit from it too' Nigella Lawson

Product Identifiers

Publisher
Penguin Random House
ISBN-10
0224086731
ISBN-13
9780224086738
eBay Product ID (ePID)
124278150

Product Key Features

Book Title
Let's Preserve It : 579 Recipes for Preserving Fruits and Vegetables and Making Jams, Jellies, Chutneys, Pickles and Fruit Butters and Cheeses
Author
Beryl Wood
Format
Hardcover
Language
English
Topic
Specific Ingredients / Herbs, Spices, Condiments, Holiday, Methods / Canning & Preserving
Publication Year
2012
Genre
Cooking
Number of Pages
224 Pages

Dimensions

Item Length
7.8in
Item Height
0.9in
Item Width
5.4in
Item Weight
11.6 Oz

Additional Product Features

Lc Classification Number
Tx601
Reviews
In this age of instant foods, it is with pride that country women like to preserve as much as they can. Beryl Wood's book is full of good commonsense tips and recipes.
Copyright Date
2011
Dewey Decimal
641.852
Intended Audience
Trade
Series
Square Peg Cookery Classics Ser.
Dewey Edition
22
Illustrated
Yes

Item description from the seller

Business seller information

Premier Books LLC
David Taylor
26C Trolley Sq
19806-3356 Wilmington, DE
United States
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Registered as a business seller

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e***s (208)- Feedback left by buyer.
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Well packaged and arrived quickly.
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Thank You very much!
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Nice book, Thanks