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How to Eat: The Pleasures and Principles of Good Food by Lawson, Nigella

by Lawson, Nigella | PB | Good
Condition:
Good
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ... Read moreAbout condition
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ApproximatelyEUR 5.81
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eBay item number:373952508196
Last updated on 20 Jun, 2024 07:56:44 BSTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read, but is in good condition. Minimal damage to the book cover eg. scuff marks, but no holes or tears. If this is a hard cover, the dust jacket may be missing. Binding has minimal wear. The majority of pages are undamaged with some creasing or tearing, and pencil underlining of text, but this is minimal. No highlighting of text, no writing in the margins, and no missing pages. See the seller’s listing for full details and description of any imperfections. See all condition definitionsopens in a new window or tab
Seller notes
“Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ...
Binding
Paperback
Weight
0 lbs
Product Group
Book
IsTextBook
No
ISBN
9780470173541
Book Title
How to Eat : the Pleasures and Principles of Good Food
Publisher
Houghton Mifflin Harcourt Publishing Company
Item Length
9.2 in
Publication Year
2007
Format
Perfect
Language
English
Item Height
3.1 in
Author
Nigella Lawson
Genre
Cooking
Topic
General
Item Weight
0.4 Oz
Item Width
8.2 in
Number of Pages
496 Pages

About this product

Product Information

A chatty, sometimes cheeky,celebration of home-cooked meals."- USA Today Through her wildly popular television shows, her five bestselling cookbooks, her line of kitchenware, and her frequent media appearances, Nigella Lawson has emerged as one of the food world's most seductive personalities. How to Eat is the book that started it all-Nigella's signature, all-purpose cookbook, brimming with easygoing mealtime strategies and 350 mouthwatering recipes, from a truly sublime Tarragon French Roast Chicken to a totally decadent Chocolate Raspberry Pudding Cake. Here isNigella's total (and totally irresistible) approach to food-the book that lays bare her secrets for finding pleasure in the simple things that we cook and eat every day."[Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head . . . and how she cooks for family and friends . . . A breakthrough . . . with hundreds of appealing and accessible recipes."-Amanda Hesser, The New York Times "Nigella Lawson serves up irony and sensuality with her comforting recipes . . . the Queen of Come-On Cooking."- Los Angeles Times "Nigella Lawson is, whisks down, Britain's funniest and sexiest food writer, a raconteur who is delicious whether detailing every step on the way towards a heavenly roast chicken and root vegetable couscous or explaining why 'cooking is not just about joining the dots.'"-Richard Story, Vogue magazine "

Product Identifiers

Publisher
Houghton Mifflin Harcourt Publishing Company
ISBN-10
0470173548
ISBN-13
9780470173541
eBay Product ID (ePID)
59097347

Product Key Features

Book Title
How to Eat : the Pleasures and Principles of Good Food
Number of Pages
496 Pages
Language
English
Publication Year
2007
Topic
General
Genre
Cooking
Author
Nigella Lawson
Format
Perfect

Dimensions

Item Height
3.1 in
Item Weight
0.4 Oz
Item Length
9.2 in
Item Width
8.2 in

Additional Product Features

Dewey Edition
23
Target Audience
Trade
Dewey Decimal
641.5
Table of Content
Preface. Charts and Measures. Basics, Tec. Cooking in Advance. One and Two. Fast Food. Weekend Lunch. Dinner. Low Fat. Feeding Babies and Small Children. Glossary. Sources. Bibliography. Acknowledgments. Index.
Copyright Date
2007

Item description from the seller

Business seller information

Thrift Books Global, LLC
TB Thrift Books
18300 Cascade Ave S
Ste 150
98188 Seattle, WA
United States
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:liamEmoc.skoobtfirht@yabe.selas
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