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Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chi

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US $17.32
ApproximatelyEUR 15.54
Condition:
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    Located in: Grand Rapids, Michigan, United States
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    eBay item number:381701040291
    Last updated on 11 Jul, 2024 01:51:40 BSTView all revisionsView all revisions

    Item specifics

    Condition
    New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the ...
    ISBN
    1623156513
    EAN
    9781623156510
    Binding
    TP
    Book Title
    Seoul Food Korean Cookbook : Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo
    Publisher
    Callisto Publishing LLC
    Item Length
    9.2 in
    Publication Year
    2015
    Format
    Trade Paperback
    Language
    English
    Illustrator
    Yes
    Item Height
    1 in
    Author
    Naomi Imatome-Yun
    Genre
    Cooking
    Topic
    Regional & Ethnic / Korean, Regional & Ethnic / Asian, Courses & Dishes / General
    Item Weight
    19.8 Oz
    Item Width
    7.5 in
    Number of Pages
    232 Pages

    About this product

    Product Identifiers

    Publisher
    Callisto Publishing LLC
    ISBN-10
    1623156513
    ISBN-13
    9781623156510
    eBay Product ID (ePID)
    211744751

    Product Key Features

    Book Title
    Seoul Food Korean Cookbook : Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo
    Number of Pages
    232 Pages
    Language
    English
    Topic
    Regional & Ethnic / Korean, Regional & Ethnic / Asian, Courses & Dishes / General
    Publication Year
    2015
    Illustrator
    Yes
    Genre
    Cooking
    Author
    Naomi Imatome-Yun
    Format
    Trade Paperback

    Dimensions

    Item Height
    1 in
    Item Weight
    19.8 Oz
    Item Length
    9.2 in
    Item Width
    7.5 in

    Additional Product Features

    Intended Audience
    Trade
    Reviews
    "In this beautiful cookbook, Naomi Imatome-Yun ingeniously de-mystifies the intimidation factor of cooking Korean cuisine at home. By sharing her wonderful collection of authentic recipes, home cooks will appreciate every aspect of this cookbook; from learning about Korean pantry staples (and their descriptions) to the helpful headnotes with each recipe. It's as if she is there right with you to help guide you through the process. Preparing popular dishes such as kimchi, bibimbap, and bulgogi at home has never been easier. Imatome-Yun's indispensable Seoul Food Korean Cookbook is for anyone who wants to learn and cook real Korean food from the comforts of their home kitchen." -Alice Currah, author of Savory Sweet Life and host of PBS Kitchen Explorers, "Seoul Food Korean Cookbook brings you authentic Korean flavors made easy. The gem of this book are in the "Ingredient Tips" - indispensable wisdom from Naomi about special techniques, ingredient substitutions and recipe variations. This book will give you the confidence of a Korean home cook." -Jaden Hair, television chef, food columnist, and publisher of SteamyKitchen.com
    Dewey Edition
    23
    Dewey Decimal
    641.59519
    Synopsis
    To capture the different flavors of Korea's thriving food scene, the Seoul Food Korean Cookbook offers a wide range of recipes for traditional and modern Korean dishes. Whether you hope to recreate your mother's Sliced Barbecued Beef (bulgogi) or replicate the Spicy Stir-Fried Rice Cakes (tteokbokki) from your trip to Korea, the Seoul Food Korean Cookbook takes you there.* 135 step-by-step recipes for Korean barbecue, kimchi, and more that any home cook can prepare with easeKorean recipe names and ingredients listed in English, Korean, and Romanized KoreanA concise overview of Korean cooking, food customs, table manners, and restaurant dining tipsDetailed lists of kitchen essentials, pantry staples, and Korean cooking ingredients, with photos and shopping resourcesSpecial chapters for Korean bar food (anju) like Pork Bone Soup (gamjatang) and fusion favorites like Army Base Stew (budae chigae), Learn deliciously authentic Korean cooking, from traditional Korean favorites to modern recipes including Seoul-Style fusion. Food writer Naomi Imatome-Yun grew up in the American suburbs helping her Korean grandmother cook Korean classics and has spent over 15 years helping Korean Americans and non-Korean Americans alike discover how easy and delectable authentic Korean cooking can be. Seoul Food Korean Cooking includes: 135 step-by-step recipes for Korean barbecue, kimchi, and more, including Sliced Barbecued Beef ( bulgogi ) like mom used to make and those Spicy Stir-Fried Rice Cakes ( tteokbokki ) you loved on your trip to Korea Special chapters for Korean bar food ( anju ) like Pork Bone Soup ( gamjatang ) and fusion favorites like Army Base Stew ( budae chigae ) An overview of Korean cooking and fun tidbits on food customs, table manners, and restaurant dining tips Detailed lists of kitchen essentials, pantry staples, and Korean cooking ingredients, with photos and shopping resources to aid the home chef, To capture the different flavors of Korea's thriving food scene, the Seoul Food Korean Cookbook offers a wide range of recipes for traditional and modern Korean dishes. Recreate your mother's Sliced Barbecued Beef or Spicy Stir-Fried Rice Cakes from your trip to Korea. Let the Seoul Food Korean Cookbook takes you there.
    LC Classification Number
    TX724.5.K65

    Item description from the seller

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    Detailed seller ratings

    Average for the last 12 months
    Accurate description
    5.0
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    5.0
    Delivery time
    5.0
    Communication
    4.9
    Registered as a business seller

    Seller Feedback (1,237,794)

  • i***g (18)- Feedback left by buyer.
    Past year
    Verified purchase
    Great book. Thank you
  • s***5 (2025)- Feedback left by buyer.
    More than a year ago
    Verified purchase
    Great book! Arrived quickly.
  • c***d (6240)- Feedback left by buyer.
    More than a year ago
    Verified purchase
    nice!
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