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Physiological Effects of Food Carbohydrates (ACS symposium series ; 15)
Condition:
“Good Plus hardcover. No DJ. Pages are clean and unmarked. Covers show edge wear with rubbing/ ”... Read moreAbout condition
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Located in: Grand Rapids, Michigan, United States
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Estimated between Thu, 9 May and Sat, 11 May to 43230
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Seller information
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eBay item number:383585268094
Item specifics
- Condition
- Good
- Seller notes
- Artist
- Jeanes, Allene [Editor]; Hodge, John [Editor];
- ISBN
- 9780841202467
- EAN
- 9780841202467
- Series
- Acs Symposium Ser.
- Publication Year
- 1975
- Type
- Textbook
- Format
- Hardcover
- Language
- English
- Publication Name
- Physiological Effects of Food Carbohydrates
- Publisher
- American Chemical Society
About this product
Product Identifiers
Publisher
American Chemical Society
ISBN-10
084120246x
ISBN-13
9780841202467
eBay Product ID (ePID)
26038914126
Product Key Features
Publication Name
Physiological Effects of Food Carbohydrates
Format
Hardcover
Language
English
Series
Acs Symposium Ser.
Publication Year
1975
Type
Textbook
Additional Product Features
Series Volume Number
No. 15
Topic
Endocrinology & Metabolism
Lccn
75-014071
Genre
Medical
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:383585268094
Postage and packaging
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Grand Rapids, Michigan, United States
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Free postage | United States | Standard Shipping | Estimated between Thu, 9 May and Sat, 11 May to 43230 |
US $5.99 (approx EUR 5.56) | United States | Expedited Shipping | Estimated between Tue, 7 May and Thu, 9 May to 43230 |
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