|Listed in category:
This listing was ended by the seller on Thu, 16 May at 10:22 AM because the item is no longer available.
Have one to sell?

The Cooks Decameron: A Study In Taste Containing Over Two Hundred Recipes For It

Condition:
Very Good
Price:
£12.52
ApproximatelyEUR 14.70
Postage:
£5.19 (approx EUR 6.09) Economy P&P. See detailsfor postage
Located in: GL5 2TH, United Kingdom
Delivery:
Estimated between Tue, 18 Jun and Mon, 8 Jul to 43230
Estimated delivery dates - opens in a new window or tab include seller's dispatch time, origin postcode, destination postcode and time of acceptance and will depend on delivery service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
Seller dispatches within 3 days after receiving cleared payment.
Returns:
14 days return. Buyer pays for return postage. See details- for more information about returns
Payments:
    

Shop with confidence

eBay Money Back Guarantee
Get the item you ordered or your money back. 

Seller information

Registered as a business seller
Seller assumes all responsibility for this listing.
eBay item number:386723011127
Last updated on 10 May, 2024 18:28:57 BSTView all revisionsView all revisions

Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
EAN
9789389614220
ISBN
9389614228
Publication Name
The Cooks Decameron: A Study In Taste Containing Over Two Hundred
Publication Year
2020
Type
Textbook
Format
Paperback
Language
English
Book Title
The Cook's Decameron: a Study in Taste Containing over Two Hundred Recipes for Italian Dishes
Item Height
234mm
Author
Mrs W G Waters
Publisher
Lector House
Topic
Engineering & Technology, Cooking, History, Food
Item Width
156mm
Item Weight
195g
Number of Pages
120 Pages

About this product

Product Information

The Cook's Decameron: A Study In Taste Containing Over Two Hundred Recipes For Italian Dishes This book is a result of an effort made by us towards making a contribution to the preservation and repair of original classic literature. In an attempt to preserve, improve and recreate the original content, we have worked towards: 1. Type-setting & Reformatting: The complete work has been re-designed via professional layout, formatting and type-setting tools to re-create the same edition with rich typography, graphics, high quality images, and table elements, giving our readers the feel of holding a 'fresh and newly' reprinted and/or revised edition, as opposed to other scanned & printed (Optical Character Recognition - OCR) reproductions. 2. Correction of imperfections: As the work was re-created from the scratch, therefore, it was vetted to rectify certain conventional norms with regard to typographical mistakes, hyphenations, punctuations, blurred images, missing content/pages, and/or other related subject matters, upon our consideration. Every attempt was made to rectify the imperfections related to omitted constructs in the original edition via other references. However, a few of such imperfections which could not be rectified due to intentional\unintentional omission of content in the original edition, were inherited and preserved from the original work to maintain the authenticity and construct, relevant to the work. We believe that this work holds historical, cultural and/or intellectual importance in the literary works community, therefore despite the oddities, we accounted the work for print as a part of our continuing effort towards preservation of literary work and our contribution towards the development of the society as a whole, driven by our beliefs. We are grateful to our readers for putting their faith in us and accepting our imperfections with regard to preservation of the historical content. HAPPY READING!

Product Identifiers

Publisher
Lector House
ISBN-13
9789389614220
eBay Product ID (ePID)
21046569464

Product Key Features

Book Title
The Cook's Decameron: a Study in Taste Containing over Two Hundred Recipes for Italian Dishes
Author
Mrs W G Waters
Format
Paperback
Language
English
Topic
Engineering & Technology, Cooking, History, Food
Publication Year
2020
Type
Textbook
Number of Pages
120 Pages

Dimensions

Item Height
234mm
Item Width
156mm
Item Weight
195g

Additional Product Features

Title_Author
Mrs W G Waters

Item description from the seller

Business seller information

Bluebell Abbey Limited
Andrew FitzGerald
Unit A, Mill Place Two
90 Bristol Road
Gloucester
Gloucestershire
GL1 5SQ
United Kingdom
Show contact information
:enohP13318117020
:liamEku.oc.yebballebeulb@reltubeht
Value added tax number:
  • GB 242692990
Trade registration number:
  • 10155216
I provide invoices with VAT separately displayed.
I certify that all my selling activities will comply with all EU laws and regulations.