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The Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico , Jamison,
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ApproximatelyEUR 3.91
- Buy it nowThe Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico , Jamison,
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Located in: Imperial, Missouri, United States
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Estimated between Tue, 25 Jun and Sat, 29 Jun to 43230
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eBay item number:395269168041
Item specifics
- Condition
- ISBN
- 9781558320352
- Book Title
- Rancho De Chimayó Cookbook : the Traditional Cooking of New Mexico
- Publisher
- Harvard Common Press
- Item Length
- 9.1 in
- Publication Year
- 1991
- Format
- Trade Paperback
- Language
- English
- Illustrator
- Yes
- Item Height
- 0.4 in
- Genre
- Cooking
- Topic
- Regional & Ethnic / General, Regional & Ethnic / American / Southwestern States
- Item Weight
- 9.9 Oz
- Item Width
- 7.2 in
- Number of Pages
- 144 Pages
About this product
Product Information
Gathers recipes for traditional Southwestern dishes, including carne adovada, sopaipillas, posole, and cidre caliente.
Product Identifiers
Publisher
Harvard Common Press
ISBN-10
1558320350
ISBN-13
9781558320352
eBay Product ID (ePID)
1064572
Product Key Features
Book Title
Rancho De Chimayó Cookbook : the Traditional Cooking of New Mexico
Number of Pages
144 Pages
Language
English
Publication Year
1991
Topic
Regional & Ethnic / General, Regional & Ethnic / American / Southwestern States
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.4 in
Item Weight
9.9 Oz
Item Length
9.1 in
Item Width
7.2 in
Additional Product Features
Reviews
" The Rancho de Chimayo Cookbook captures the essense of New Mexico's culture and cuisine. The tasty recipes are well written and easy to prepare. They will give any cook a taste of the special place called Chimayo." --Mark Miller, Chef, Coyote Cafe, Santa Fe "Cheryl and Bill Jamison have rounded up the vivid flavors of the Southwest and made them available to cooks everywhere. . . . This is one for delicious bedside reading about a fascinating regional cuisine as well as a useful collection of authentic recipes." --Jinx and Jeff Morgan, Columnists, Bon Appetit "Family recipes and historical background from one of northen New Mexico's most popular restaurants." --Susan Curtis, Director, Santa Fe School of Cooking
Lccn
91-024777
Target Audience
Trade
Lc Classification Number
Tx715.J3 1991
Copyright Date
1991
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:395269168041
Postage and packaging
Item location:
Imperial, Missouri, United States
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| Postage and packaging | To | Service | Delivery*See Delivery notes |
|---|---|---|---|
| Free postage | United States | Economy Shipping | Estimated between Tue, 25 Jun and Sat, 29 Jun to 43230 |
| US $9.35 (approx EUR 8.72) | United States | Express Delivery (USPS Priority Mail®) | Estimated between Wed, 26 Jun and Mon, 1 Jul to 43230 |
| Dispatch time |
|---|
| Will usually dispatch within 1 working day of receiving cleared payment. |
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|---|---|---|
| 30 days | Money back | Seller pays for return postage |
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