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Betty Crocker Betty Crocker Cooking Basics (Hardback)
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- Buy it nowBetty Crocker Betty Crocker Cooking Basics (Hardback)
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eBay item number:395316424364
Item specifics
- Condition
- Book Title
- Betty Crocker Cooking Basics
- Title
- Betty Crocker Cooking Basics
- ISBN-10
- 0470111356
- EAN
- 9780470111352
- ISBN
- 9780470111352
- Genre
- Food & Drink
- Release Year
- 2008
- Release Date
- 09/01/2008
- Country/Region of Manufacture
- US
- Subject Area
- Cooking, Référence
- Publication Name
- Betty Crocker Cooking Basics : Recipes and Tips Tocook with Confidence
- Item Length
- 10 in
- Publisher
- HarperCollins
- Subject
- General
- Publication Year
- 2008
- Series
- Betty Crocker Cooking Ser.
- Type
- Not Available
- Format
- Hardcover
- Language
- English
- Item Height
- 1.1 in
- Item Width
- 8 in
- Item Weight
- 40.2 Oz
- Number of Pages
- 288 Pages
About this product
Product Information
Betty Crocker Cooking Basics, Second Edition is the only cookbook you need to help you begin cooking with confidence, even if you barely know how to boil water. Fully updated to include 112 simple and tasty favorites like guacamole, meatloaf, and strawberry shortcake, the second edition of this comprehensive cooking guide even includes how-to photos for every recipe, advice on kitchen equipment, a reference to cooking terms, food storage tips, and cooking times and nutrition information. With game plans for special events like Thanksgiving Dinner, you will never go hungry
Product Identifiers
Publisher
HarperCollins
ISBN-10
0470111356
ISBN-13
9780470111352
eBay Product ID (ePID)
65756014
Product Key Features
Publication Name
Betty Crocker Cooking Basics : Recipes and Tips Tocook with Confidence
Format
Hardcover
Language
English
Subject
General
Publication Year
2008
Series
Betty Crocker Cooking Ser.
Type
Not Available
Subject Area
Cooking, Référence
Number of Pages
288 Pages
Dimensions
Item Length
10 in
Item Height
1.1 in
Item Width
8 in
Item Weight
40.2 Oz
Additional Product Features
Edition Number
2
LCCN
2007-039336
Lc Classification Number
Tx714.C7617 2008
Table of Content
The Basics of Getting Started. Chapter 1 Main Dish Salads, Sandwiches, and Soups. Chapter 2 Pasta Favorites. Chapter 3 Main Dishes, Meat to Meatless. Chapter 4 Great for Grilling. Chapter 5 Side Salads and Veggies. Chapter 6 Snacks and Sweet Treats. Chapter 7 Three Get-Together Menus. Beyond the Basics. Helpful Nutrition and Cooking Information. Metric Conversion Guide. Index.
Copyright Date
2008
Dewey Decimal
641.5
Intended Audience
Trade
Dewey Edition
22
Illustrated
Yes
Item description from the seller
Business seller information
Rarewaves-USA
Kathryn Searle
10100 W Sample Rd
Ste 101
33065 Coral Springs, FL
United States
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eBay item number:395316424364
Postage and packaging
Item location:
60502, United States
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Returns policy
| After receiving the item, cancel the purchase within | Refund will be given as | Return postage |
|---|---|---|
| 30 days | Money back, Replacement | Buyer pays for return postage |
The buyer is responsible for return postage costs.
| Return policy details |
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| Returns accepted |
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I can’t wait to look through this book. Thanks.
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