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Economy Gastronomy Eat Better And Spend Less Book

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Very Good
Ended: 16 May, 2024 22:50:53 BST
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Located in: Sandown, United Kingdom
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Item specifics

Condition
Very Good: A book that has been read and does not look new, but is in excellent condition. No ...
Book Series
Eat Well For Less
ISBN
9780718155728
Book Title
Economy Gastronomy: Eat Well for Less
Publisher
Penguin Books LTD
Publication Year
2009
Type
Textbook
Format
Hardcover
Language
English
Item Height
254mm
Author
Allegra Mcevedy, Paul Merrett
Genre
Cookbooks
Topic
Cooking, Vegetarian Cooking, Soups, Management, Preserving
Item Width
195mm
Item Weight
1092g
Number of Pages
320 Pages

About this product

Product Information

The credit crunch is having a massive impact on what we eat. The average family's annual food bill went up by GBP1000 last year. As the approaching recession forces us to tighten our belts, are we really going to have to face months of grim news with nothing but grim food to sustain us? The answer is 'no!' Top chefs Allegra McEvedy and Paul Merrett not only show us how to cut our food bills in half, but how we can eat like royalty at the same time. Economy Gastronomy is about planning ahead, shopping well, spending less and using ingredients ingeniously to create flavour-packed food every day. The 100 delicious recipes cover breakfasts and lunches, snacks and treats, with chapters to show you how to achieve expensive-looking meals without spending a fortune so you can entertain in style and make something from nothing. Detailed recipes reveal versatile skills you can use in a range of recipes. Form meal planning to seasonal shopping, from loving leftovers to store-cupboard basics, the economy gastronomy system combines traditional skills with restaurant flair.

Product Identifiers

Publisher
Penguin Books LTD
ISBN-13
9780718155728
eBay Product ID (ePID)
86684894

Product Key Features

Book Title
Economy Gastronomy: Eat Well for Less
Author
Allegra Mcevedy, Paul Merrett
Format
Hardcover
Language
English
Topic
Cooking, Vegetarian Cooking, Soups, Management, Preserving
Publication Year
2009
Type
Textbook
Genre
Cookbooks
Number of Pages
320 Pages

Dimensions

Item Height
254mm
Item Width
195mm
Item Weight
1092g

Additional Product Features

Title_Author
Allegra Mcevedy, Paul Merrett
Country/Region of Manufacture
United Kingdom

Item description from the seller

jalu-3229

jalu-3229

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