Brisket Chronicles : How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat by Steven Raichlen (2019, Trade Paperback)

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About this product

Product Identifiers

PublisherWorkman Publishing Company, Incorporated
ISBN-101523505486
ISBN-139781523505487
eBay Product ID (ePID)11046622482

Product Key Features

Book TitleBrisket Chronicles : How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Number of Pages256 Pages
LanguageEnglish
Publication Year2019
TopicRegional & Ethnic / Jewish & Kosher, Methods / Barbecue & Grilling, Specific Ingredients / Meat
IllustratorYes
GenreCooking
AuthorSteven Raichlen
Book SeriesSteven Raichlen Barbecue Bibles Cookbooks Ser.
FormatTrade Paperback

Dimensions

Item Height0.6 in
Item Weight24.4 oz.
Item Length9 in
Item Width7 in

Additional Product Features

Intended AudienceTrade

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