About this product

Product Identifiers

PublisherJones & Bartlett Learning, LLC

ISBN-101284238539

ISBN-139781284238532

eBay Product ID (ePID)10057269088

Product Key Features

Number of Pages450 Pages

LanguageEnglish

Publication NameNutrition Counseling and Education Skills : a Practical Guide

Publication Year2023

SubjectClinical Medicine, Diet & Nutrition / Nutrition

TypeTextbook

Subject AreaHealth & Fitness, Medical

AuthorAcademy of Nutrition and Dietetics

FormatTrade Paperback

Dimensions

Item Height0.4 in

Item Weight19 Oz

Item Length10.8 in

Item Width8.5 in

Additional Product Features

Edition Number8

LCCN2022-014626

IllustratedYes

SynopsisCollaboratively written by members of the Nutrition Educators of Dietetic Preceptors (NDEP) of the Academy of Nutrition and Dietetics under the editorship of Judith A. Beto, Nutrition Counseling and Education Skills: A Practical Guide, Eighth Edition helps students and dietetic practitioners develop the communications, counseling, interviewing, motivational, and professional skills they'll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. Offers enhanced case studies and hands-on activities that allow students to put concepts into practice, and relate specifically to real world situations RDNs will faceDemonstrates the shift to online/hybrid modes of education and counseling, exploring telehealth, digital presentation tools, social media, and more.Provides a focus on the dietary patterns of people vs. simply concentrating on BMIMeets the newest ACEND accreditation standards, covering CP, DI, and DPD requirements for ACEND accredited programs.Includes the latest USDA Dietary Guideline for Americans 2020-2025 and data throughout, and provides the Australian and Canadian dietary guidelines within the digital appendices.Offers four new videos that demonstrate nutrition and counseling and encourage role playFeatures unparalleled instructor resources, which include a test bank with 200+ questions, PowerPoint slides, instructor manual, and over 100 supplemental forms. Undergraduate and graduate level courses in Nutrition Counseling, Nutrition Education, Nutrition Assessment, Dietetics, and similar courses. © 2024 450 pages, Collaboratively written by members of the Nutrition Educators of Dietetic Preceptors (NDEP) of the Academy of Nutrition and Dietetics under the editorship of Judith A. Beto, Nutrition Counseling and Education Skills: A Practical Guide, Eighth Edition helps students and dietetic practitioners develop the communications, counseling, interviewing, motivational, and professional skills they'll need as Registered Dietitian professionals. Throughout the book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches. Offers enhanced case studies and hands-on activities that allow students to put concepts into practice, and relate specifically to real world situations RDNs will faceDemonstrates the shift to online/hybrid modes of education and counseling, exploring telehealth, digital presentation tools, social media, and more.Provides a focus on the dietary patterns of people vs. simply concentrating on BMIMeets the newest ACEND accreditation standards, covering CP, DI, and DPD requirements for ACEND accredited programs.Includes the latest USDA Dietary Guideline for Americans 2020-2025 and data throughout, and provides the Australian and Canadian dietary guidelines within the digital appendices.Offers four new videos that demonstrate nutrition and counseling and encourage role playFeatures unparalleled instructor resources, which include a test bank with 200+ questions, PowerPoint slides, instructor manual, and over 100 supplemental forms. Undergraduate and graduate level courses in Nutrition Counseling, Nutrition Education, Nutrition Assessment, Dietetics, and similar courses. (c) 2024 450 pages

LC Classification NumberRM214.3